Service

Absolutely fantastic experience&mdash; so many little things make this hotel and restaurant a 10. The staff found out it was my husband&lsquo;s birthday and did so many things to&hellip; They sang happy birthday and brought him a cake for breakfast in the morning&hellip; Our server wished him a happy birthday and brought a glass of wine&hellip; The restaurant is such a stunning location and the food is outstanding. We would definitely stay and dine again!

Welcomed by Rita as front of house, we were told it was mainly vegan / vegetarian food. We were open to trying a predominantly none meat as she mentioned there was one dish that contained meat. Started with the Couvert that contained sourdough bread and various butter / spreads all of which were delicious. Next up the starters Padron peppers and the special of the day. This I tried for the first time. Everything complimented each flavour, melon avocado and tapioca to name a few ingredients it zinged in my mouth - again delicious. The mains up next my Vegetable curry with jasmine rice a delight and the cannelloni with mushrooms, wow what a play with food. Finally, the desserts cr&egrave;me br&ucirc;l&eacute;e and the play on cheesecake well these finished off the meal well, and being vegan / vegetarian an eye opener as what you can do. All washed down with an IPA and a bottle of white wine Advad from the local area. A joy to eat at this special little gem of a place. Couldn&rsquo;t fault anything. Will be back&hellip;

Great pizzas, indeed among the best I&#39;ve had. Some very innovative toppings as well. The only issue would be that the discount was applied with some reluctance.

We booked here for our 25th Anniversary. The staff were all friendly and helpful. The food was delicious, we had steak on a stone. Couldn&rsquo;t fault anything about Terrazza. Would definitely recommend.

iam not a vegetarian/was pleasantly surprised with the taste and quality of the food. fantastic atmosphere/ overall great.

The location of this restaurant is unbeatable, overlooking the beautiful Ferragudo estuary. The food was top-notch, and the extensive wine list featured some excellent Portuguese options. Highly recommended!

We had the tasting menu at NUMA, and it was a culinary journey! Each course was beautifully crafted, and the wine pairing enhanced the overall experience.

This restaurant offers an exceptional dining experience with a well-executed tasting menu that showcases local cuisine beautifully. The croquettes are particularly impressive, balancing texture and flavor perfectly.

Excellent traditional portuguese restaurant. The goat stew was very tasty. Excellent wines and service. Highly recommend.

The restaurant didn&rsquo;t have our reservation, and we almost got sent away. They blamed the fork, and indirectly us for booking through the fork. It was pretty offensive and they should have instead apologised for not having their things in order, and not blame the client. Booked it a week before and confirmed on the day itself. Not a good way to start the evening and the manager of the restaurant was clearly stressed out. The reception of the hotel was also pretty cold and had a hard to time to produce a smile.Other than that, the food, albeit in the expensive side, is of really good quality and the staff in the restaurant are friendly and work well.

We had lunch there today. The food was very good and the service friendly. Nice place to relax. My only critic is the price of the beer. Five Euros for a large beer is too much.

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