Service

Excellent restaurant for a tastefull dinner with family or couple. The menu is not so full of dishes but they are very refined, you can surely taste all the best &quot;pugliesi&quot; dishes. The waiter was very polite and suggested us tipical and local plate  The prices are in line with the higt quality of this restaurant . Strongly suggested plate: spaghetti with nero di seppia, burrata and shrimps, wonderful!

A local favorite. wonderful food, excellent service and fabulous atmosphere. We always like to bring our guests here to experience the flavors of Salento!

Stunning view and atmosphere. Management had issues with overbooked restaurant but managed the situation highly professional with exemplary service orientation!

Deliciously interesting food offered in a perfectly situated spot in Nard&ograve;&rsquo;s main square in its historic center. The staff and kitchen were very accommodating of my dietary needs, gluten free, dairy free, and allergic to crustaceans. Yikes! At first glance, their menu did not seem as if it would work for me, however our server quickly sorted out some slight alterations to a few dishes that worked out perfectly for me. Very happy and would happily return again should we ever find ourselves in Nard&oacute; again. Grazie Rintocco!

Highly recommend to try the gamberi tartar and the tiramisu.Amazing, we came two years ago the quality of the food did not change !

We had a wonderful meal tonight. Started with  Capres salad. Then we shared the swordfish and linguine with seafood. All delicious. Seafood is extremely fresh and well prepared. Great meal and great wine.

Quaint little wine bar on a side street near Piazza Sant&#39;Oronzo.  Proprietor and staff very friendly and attentive.  Warm, comfortable and close seating area that encourages conversation with fellow guests.  enjoyed a small (singolo) taglire misto which was plenty for two to enjoy for antipasto.  we were going to go elsewhere for dinner but after the meat and cheese decided that we weren&#39;t all that hungry still and instead ordered appetizers of  fave e cicoria and melanzane parmigiana.  In particular the parmigiana was excellent with a beautiful homemade tomato sauce.  Overall a very nice experience.

The restaurant sits within a beautifully preserved 17th-century residence in Matino&rsquo;s historic center, offering an enchanting, historically evocative ambiance.For our appetizer, we shared the Entr&eacute;e della Locanda, a generous selection featuring crispy fried bites, local cured meats, and artisanal cheeses. For the main course, we opted for Salento-style skewers and a tender slice of horse steak, both expertly grilled to perfection. As a side, we enjoyed a portion of crisp fries.Our meal was accompanied by natural water and a bottle of the house red wine, which complemented the flavors. Every detail, from the warm hospitality to the authentic local cuisine, made for an unforgettable dining experience

This was a new experience for us. The staff was very ready to explain how one could either pick their fish and method of cooking or one could choose something for their ready menu. The food was delicious. An amuse bouche of fried anchovies was light and tasty. We chose some fried sardines as an appetizer. Our dishes were orecchiette with octopus and pasta with mussels, ( already out of their shells) Very good. The restaurant is very pleasant. I would categorize it as casual, white tablecloth. Would definitely return.

We have eaten here several times and we always get excellent food and service. It is run by a lovely local family and I would highly recommend itElizabeth Jessop

Peaceful location. Service is good very attentive. Food tastes amazing! There were some ants, but that is what you get for a dinner in the fields. We didn&rsquo;t mind.

I went for lunch and it was so good I returned for dinner.  I had the costata di cavallo for lunch and pasta for dinner.  Both excellent.  You must try Alberto&#39;s rose wine...delicious.  And, just let Alberto pick the dolce for you.  I will return!

The service was very good. Good food if you want a family style evening without frills and thrills.

I arrived at an evening where I had the restaurant for myself (Monday). The food was enjoyable and highly creative done at a presentation worth its money. You should visit this place before the Michelin inspectors will do it resulting in a climb in the ranks and the prices. Highly recommended but a bit difficult to find (I used the navigation  app of my smartphone)

This restaurant was just outside the city walls so felt more like a lovely neighbourhood restaurant than a touristy one.   The staff were lovely, strong English and explained various dishes on a menu that was varied and more inventive than alot of the restaurants we have been to in the old city. The food was superb, reasonably priced and special mention to the lemon and raspberry tirimisu....delicious!

This is the best seafood restaurant I have visited in years - tasting menu was superb and the wine pairs were very well consider - finally the desert finished me off - awesome

Excellent restaurant, the fish is fresh and the price is very fair for what they offer. I had an amazing lobster there.

The food here is exceptional, especially the grilled meats and pizzas. The service is attentive, and the outdoor seating is perfect for enjoying a meal in the summer.

The food here is simply delicious, with a focus on traditional dishes that highlight local flavors. The welcoming environment and attentive service make it a must-visit.

We&rsquo;re OG Italians living in the US, foodies and lived and travelled the world, we know food. This is one of the best experiences we&rsquo;ve had so far ever in the world. Worth a star for food, ambience and service. We came back twice in 5 days! There&rsquo;s no shortage of good food in and around Gallipoli but the location, ambience and service at Lazzaro makes it exceptional. We starter with a wonderful aperitivo on the rooftop (strikingly beautiful and well decorated), followed by dinner in the stylish dining room on the ground floor. Chef knows what he&rsquo;s doing. Everything on the menu is fresh and worth a try. From crudo di mare (elevated by presentation and subtle dressings), to amazing yet light pasta dishes, to a sublime stuffed calamaro. The gem is their pizza. We tried Ambra the first time and one with nduja and spicy sausage the second time. The well crafted dish description cannot make justice to what you are going to eat once presented with the dishes. Pizza is light, not loaded, yet so flavoursome. Michelin-level everything! Well done to the staff and chef. We can&rsquo;t wait to be back.

Great service, beautiful atmosphere and delicious food! Highly recommend this sushi restaurant for when you need a break from pasta and pizza.

The best experience I have had in Lecce.Super friendly staff with wonderful and careful service, tailored to a romantic birthday upon request and with a fantastic gastronomic journey surrounded by charming pietre leccese.Highly recommended

Beautiful place , food is very good and not too expensive.

We loved the food and wine! There were many good options but we had the snapper and the sirloin, after we had an appertivo (the club sandwich). Such great flavors. Service was a little slow but was great up until the end. We were trying to pay the bill and asked if we could tip since we enjoyed everything, and our waiter responded &ldquo;we don&rsquo;t do that in Italy, you just pay the bill&rdquo; which we found fairly rude. I&rsquo;ve been to Rome, Milan, and Florence where I&rsquo;ve always been able to tip. So just a note to not assume that guests haven&rsquo;t been elsewhere in Italy/around the world or be standoffish when they&rsquo;re trying to compliment the restaurant.. definitely hurt the vibe a bit.

The staff at Barbecue in Lecce were incredibly accommodating from the moment we arrived. Friendly and attentive, they made us feel welcome straight away, happy to guide us through the menu and answer any questions. Their genuine enthusiasm really elevated the experience.We started with chilli and tortilla chips&mdash;absolutely excellent. The chilli was rich, full of flavour, with just the right amount of heat, and the tortilla chips were perfectly crisp. It was a great introduction to what turned out to be a memorable meal.The real highlight was when I tried Canadian bison for the first time, and it was an experience I won&rsquo;t forget. Cooked to perfection, tender and deeply flavourful.Overall, the combination of warm, helpful service and outstanding food made Barbecue a pleasant discovery.

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