The Bund No. 2, a century-old legendary landmark, boasts a prime riverside location with panoramic views of the Huangpu River and the historic architecture of the Bund. Its retro decor exudes a unique ambiance. The venue specializes in global seafood, French delicacies, and Michelin-level Chinese cuisine, with signature desserts like red velvet cake recreating classic flavors. Every dish is a feast for both the eyes and the palate.
Located in the heart of the Bund and adjacent to the Nanjing East Road commercial district, the hotel boasts an unparalleled location within walking distance to Yu Garden. Guests can enjoy diverse dining options including the buffet at The Cook, Western cuisine at Pelham's, and authentic Chinese dishes at Wei Jing Ge. Featuring freshly prepared seafood and daily-sourced ingredients, the hotel showcases exceptional culinary quality.
The menu features a variety of dishes including sashimi, French steak, Fujian cuisine delicacies, and exquisite desserts, catering to both high-end banquets and casual dining experiences.