Details: At our wine tasting, we offer a unique 2 hour experience that allows you to discover the boutique wines of Argentina, local dishes and the history and stories behind every wine we taste
We source each of our wines from small producers from across Argentina. We start in the arid north and then move down to the cool plains of Patagonia. From there we move north to the famous vineyards of Mendoza. All of the wineries we work with are family run and pride themselves on making unique wines, packed full of character!
We taste four wines, each by a different producer and from a unique region of Argentina. To make everything even more mouth-watering, each wine of paired with homemade regional tapas, prepared freshly by Aby.
During the tasting, we take a look not just at wine, but also Argentina's fascinating history and culture.
— Menu 1
Course: STARTER
Dish name: Humita - Traditional corn stew
— Menu 2
Course: STARTER
Dish name: Chipá - Cheesy bread made from Yuca flour
— Menu 3
Course: STARTER
Dish name: Aby's Famous Empanadas
— Menu 4
Course: DESSERT
Dish name: Dark chocolate truffle