Located on the 4th floor of Yintai, the decoration is very Southeast Asian. Every table has free shrimp slices, which is very crisp. Dongyin Gonghai shrimp soup, hot and sour appetizer, rich in content, curry beef, beef stew is very bad, curry taste is very strong.

忆暹罗·金泰国餐厅(和义店)

Anytime All Food|Must eat Ningbo Five-star Refreshment Self-service Marriott Emerald - Ningbo Marriott Hotel, which opened in 2008, renovated in 2017, not only retains the original features, but also not inferior to the excellence of dining. The hotel is located in the luxurious city center of Ningbo, close to Yaojiang, near Zhongshan Park and Tianyi Square, Ningbo&#39;s largest commercial center, and Ningbo Sanjiangkou Central Trade Zone-Heyi Avenue. Today, I recommend any snacks at the Jade Yu Chinese Restaurant on the third floor of Ningbo Marriott Hotel. Not only can you feel Cantonese cuisine, but also enjoy comfortable five-star service at the same time. Recommended dishes Roasted meat Cantonese cuisine must be ordered, enjoy the crispy taste and compatible with the fresh popping taste of meat, not a delicious taste that can be felt by roasting meat. Recommended dishes two shrimp dumplings, crystal clear skin, with a little Q, feel a whole shrimp in the mouth full, really happy. Recommended dish three pigeons, Cantonese dishes must be ordered, the moment the table is very want to eat it, very appetizing a dish, at the same time the fragrance of the pigeon entrance, stay in the mouth for a long time, bring pigeon gravy. The freedom to achieve the pigeon is Marriott&#39;s emerald jade. The Mao Xuewang Sichuan cuisine is also in the menu of any order, which is really a gospel for Sichuan cuisine lovers.

Trip Gourmet Awards

The taste is not good. The service is very bad, the things are exquisite, and the price is high. The pastries are a few pieces. The price is still very small, you will be fooled if you don&#39;t see it clearly, 48 one, you don&#39;t pay attention to think that the fruit sent by 48 one 🤣 is actually a piece of sugar cane 🤭 Two people ate 268, which is basically the price that I dare not order.

#2 of Local Restaurants in Ningbo

Christmas came here to eat, the environment is great, I have to say that Christmas is a holiday to come to this exotic restaurant, there is a transparent bubble house outside, but it is not good to make an appointment, you have to go in advance. This time I set a set meal, with steak and Spanish rice, ink rice, full of mouth, but the taste is really good.

Although it is barbecue, the smoke is done very well. The oil smoke is sucked from the flue under the pot. After eating, the taste on the clothes will not be very heavy. Special beef row, bold and thick cut beef tongue, four points of platter, very fresh, good taste.

The Marriott Hotel is really good, much better than some other five-star hotels, not as incorrect as some so-called five-star hotels in China! Moreover, almost all rooms can see the river view, awesome! However, there are still two points that I don&#39;t like. First, I don&#39;t like the hotel lobby where someone smokes. Second, the room smell is a bit too heavy and I am not used to it. ╭ (╯&epsilon;╰) ╮

Tianmuli, this Japanese-style roast meat roar is suitable for dating ～ decoration and dishes are exquisite. Sitting by the floor-to-ceiling windows and watching the green street view, the atmosphere of the up barbecue master will also grill one-to-one throughout the whole process. There is an intimate 🥩 knocking on a large piece of eight flavors of the brain. It is accompanied by 8 flavors of marinade. 🉑️ diy various eating methods and beef thinly sliced beef tongue roasted crisp and tender and chewy, 👅 wrapped in onion chopped fragrant ～ salt curved diaphragm oil is just right, bite will be biu juice! There are also champagne, persimmons, and Mojito are also 8 wrong, with barbecue hin to relieve greasy 🏠: Bazan&middot;Roast Meat Lounge 📍: Room202-203, 2nd floor, Building 12, Gujing Lane Tianmuli #Japanese-style roast meat #Romantic dating restaurant #View restaurant

位于城西银泰4楼，装修很有东南亚特色。每桌都有送免费虾片，很酥脆。冬阴功海虾汤，酸辣开胃，内容丰富，咖喱牛肉，牛腩炖的很烂，咖喱味很浓郁。

忆暹罗也是宁波比较有名的泰国菜，在1844靠近江边的位置，二楼有一排靠窗的位置，风景非常好，这排位置也很抢手，基本上要预约泰国菜必须点咖喱，点了红咖喱牛腩，咖喱味道很好，拌饭真的超级赞，米饭也很香，这样的饭真的能吃好几碗，青芒果没有了，就换成了青木瓜沙拉，青木瓜丝稍微有点硬，这个沙拉比较清爽，味道有点酸酸辣辣的服务一般吧，可能人也比较多的关系，价格有点贵

Yi Luo is also a famous Thai food in Ningbo. In 1844, it is close to the river. There is a row of windows on the second floor. The scenery is very good. This row of locations is also very popular. Basically, you must order curry to make an appointment for Thai food. I ordered red curry beef stew. The curry tastes very good. Bibimbap is really superb. Rice is also very fragrant. This kind of rice can really eat several bowls. The green mango is gone. It is replaced by a papaya salad. The papaya silk is a bit hard. This salad is refreshing and the taste is a bit sour. The service is average. Maybe people are more related, the price is a bit expensive.

其实泰国菜真的没有啥是拿得出手的大菜，就是一些家常菜，吃的是调教口味。也没有什么特别昂贵的食材。所以在泰国当地路边摊的冬阴功汤未必比饭店的差！就像每家每户都会做番茄蛋汤，但是各有口味一样！

In fact, Thai food is really nothing to get the big dishes, it is some home-cooked dishes, eating is to adjust the taste. There are no particularly expensive ingredients. So the Dongyin Gong soup at the local roadside stall in Thailand is not necessarily worse than the restaurant! Like every house makes tomato egg soup, but it tastes the same!

忆暹罗金在1844的江边，环境甚好，到了饭点去已经需要排队了，可惜没有抢占到江边の座位，欣赏美美的夜景只有中间的座位有空了。两个人点了320＋的菜，菜品都十分精致，面包虾很好吃，里面咖喱放很多，冬阴功汤也很美味，奶茶里面奶味很浓，菠萝炒饭里面料也很足，小点心里面的芒果也很新鲜，肉汤里面肉很多，料很足，菜点的有点小多，下次还会再来吃的，感觉味道不错，下次还会再来的啊哈～

I recall that Luojin was on the riverside in 1844. The environment was very good. I had to queue up when I arrived at the meal. Unfortunately, I didn&#39;t seize the seats on the riverside. Only the middle seats were available for enjoying the beautiful night view. Two people ordered 320 ＋ dishes. The dishes are very exquisite. The bread and shrimp are delicious. There are a lot of curries in it. The Dongyin Gong soup is also delicious. The milk tea is very strong. The pineapple fried rice is also very full. The mango in the snack is also very fresh. There are a lot of meat in the broth and the ingredients are very sufficient. The dishes are a bit small, I will come back next time, I feel good, I will come back next time ah ～

暹罗，对泰国的古称，能念出这字，还真有点文化近年，甬城泰国餐厅冒出不少，听说忆暹罗的老板不想玩太多花哨的营销，只想用美味的菜来展现诚意，若真是如此，欣赏带些LOFT风格的装修，似乎与传统意义上的泰国餐厅有点区别，酒水吧台，更是多元化经营的模式黄咖喱牛腩，68RMB，咖喱怎么能少，虽然黄咖喱的主战场是印度，泰国更多的是红咖喱和绿咖喱，但黄咖喱的群众基础实在是广泛而强大，这家的咖喱浓稠度适中，口味微甜偏清爽，适合不会吃辣的咖喱爱好者，虽然觉得咖喱要带点辣才够劲，每一家泰国餐厅的咖喱都有自己的味道，这就是咖喱这一调味品神奇的地方牛腩炖煮的软而入味，非常不错，而里面的土豆是败笔，基本很硬，感觉属于临时下锅凑数的椰子海鲜煲，78RMB，青口、大虾、蟹肉棒，以及鱿鱼，融合了椰子特有的香味，味道不错泰式空心菜，28RMB，难得吃到这么好吃的空心菜，空心菜新鲜，调味也很好，对面那位向来秉承肉食主义的居然干掉一大半芒果糯米饭，48RMB，之前听说味道非常好，一直心存怀疑，糯米饭能好吃到哪里去？看来还是低估了厨师的功力，绿粉黑白，四色四味，糯米吸收了椰汁，更加香糯，加了一点点盐，幻化出奇妙的味道，称为甬城芒果糯米饭TOP1也不为过相较之下，单点的米饭就逊色很多，饭硬又没什么香味，不知是否是泰国香米，似乎有点对不起与之相拌的咖喱了

Siam, the ancient name of Thailand, can read this word, it is really a bit cultural in recent years, the Thai restaurant in Yucheng has appeared a lot, I heard that the boss of Yi Siam does not want to play too much fancy marketing, just want to use delicious dishes to show sincerity, if it is true, enjoy the decoration with some LOFT style, It seems that there is a little difference from the traditional Thai restaurant. The wine bar is a diversified model of yellow curry beef, 68RMB, how can there be less curry, although the main battlefield of yellow curry is India, Thailand is more red curry and green curry, But the mass base of yellow curry is really broad and powerful. This curry is moderately thick and tastes slightly sweet and refreshing. It is suitable for curry lovers who do not eat spicy curry. Although I think the curry has to be spicy enough, every Thai restaurant has its own taste. This is the magical place of curry. The beef stew is soft and delicious. It is very good. The potatoes inside are a failure. It is basically very hard. It feels like a coconut seafood stew in a temporary pot. 78RMB, green mouth, prawns, crab meat sticks, and salmon, which combines the unique fragrance of coconut. It tastes good Thai hollow cabbage, 28RMB, it is rare to eat such delicious hollow cabbage, the hollow cabbage is fresh, and the seasoning is also very good. The opposite person has always been adhering to carnivorousism and actually killed more than half of the mango glutinous rice. 48RMB, I heard that the taste is very good before, and I have been suspicious. Where can glutinous rice be delicious? It seems that the chef&#39;s skills are still underestimated. Green powder black and white, four colors and four flavors, glutinous rice absorbs coconut juice, more aromatic, added a little salt, and the wonderful taste is imagined. It is called the mango glutinous rice of the city. In comparison, the a la carte rice is much inferior, and the rice is hard and has no fragrance. I don&#39;t know if it&#39;s Thai rice, it seems a little sorry for the curry mixed with it.

店铺没有很浓郁的泰国氛围但也是简单干净比较舒适的一类冬阴功海虾汤  酸甜的滋味是传统的泰式料理口味，海虾个头很大数量也不少，就是后背虾线没有去除有些令人尴尬香脆鸡脆骨 脆骨炸的恰到好处，很香湿炒河粉  海鲜量比较多，河粉很平常香煎目鱼蛋  肉质十分鲜嫩，煎得外酥里嫩咖喱沙爹肉串 蘸的酱料有些不太合适，肉串本身的口味还是很容易让人接受的沙滩菠萝特饮  冰凉香甜，整个菠萝的造型很清香，洒的西瓜粒也很恰当

The store does not have a strong Thai atmosphere but it is also simple and clean and comfortable. The sweet taste of Dongyingong Sea Shrimp Soup is a traditional Thai cuisine. The sea shrimp has a large number of heads and a lot of them. The back shrimp line has not removed some embarrassing crispy chicken crispy bone. To the advantage, very fragrant and wet fried pho The amount of seafood is more, the pho is very ordinary fried halibut eggs The meat is very tender, fried with tender curry and saad skewers The sauce is some not suitable, the taste of the skewers themselves is still very easy to accept the beach pineapple drink Cold and sweet, The whole pineapple is very fragrant and the sprinkled watermelon grains are also appropriate

忆暹罗·金泰国餐厅(和义店)

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