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Best Restaurants in June in Pengshan District (Updated 2024)

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6Silver pot

#12 of Fine Dining in Chengdu
4.3/5
50 Reviews
£103Innovative CuisineSpectacular Views
moxiaoyaGeneral comment: A very exquisite restaurant, suitable for friends and banquets. The ingredients and taste are good, and the service is worth its price. Overall, it is a recommended restaurant. Rating: 85 points Cost-effective: ❤❤❤ Three people eat, one man loses weight, only our two girls to solve these food, but fortunately it is really delicious, so there is no waste. Not much nonsense, just write about the dishes that night. [Cherry foie gras] A little outdated, those years of this model of foie gras appeared on the table, can also cause my little surprise, and now I just think about how long this tree can live. Well, a little one, hanging from the treetops, very cute. The taste is not bad, not greasy, very mellow. [Ancient steamed salmon] This salmon is relatively small, and it is quite cute on such a large plate, hahaha, especially delicate. Before eating, the clerk will help to open the fish scales, and then take the kitchen to make the salt and pepper flavor. In fact, I think it is more like a typhoon shelter. The fish is quite fresh, because with the addition of ham slices, eating two more will feel a little salty, the meat is really good. [Sour Soup Shark Fin] Shark Fin Shark is made into sour soup, and the chef is quite creative. Sour and delicious, and crab leg meat is in it, I think it's good. This soup is thicker, and it will be delicious for mixing white rice. [Black pepper garlic snowflake beef grains] Say good weight loss, a little brother still can't help eating several pieces, and always this is the second mouth, okay, happy. The quality of the beef is very good, so the entrance will be delicate with a little Q bullet, and the strong fragrance of black pepper is also the kind I like, just right. [Irish dumpling king] A big dumpling, the photo does not feel much of its big one, but the scene is quite pleasant. The meat is tight and chewy, and it is still a Sichuan-flavored cooking method, which is not bad. [Ginseng Guo Lao Chenpi Bucket Soup] A small hot soup in the mat will always be more pleasing, the fragrance is not greasy, and the mouth is just right. [Home roasted emerald melon] [Clear fried pea tip] This is the dinner of the weight loss brother, I didn't taste it, and I feel like it should be like that, hahaha! Well, a very pleasant meal, eating with interesting people, always feel happy, and time flies.

8GRAN VIA Spanish Restaurant

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£46Western-style
茉莉wrong-A Spanish restaurant that I like very much in Chengdu, GRAN VIA, can eat authentic Spanish food without going to Spain. The person in charge and the chef are Spanish, but the Chinese is very good. Restaurant: Chengdu Shengmelia Hotel·GRAN VIA Spanish restaurant address: 1555 Jincheng Avenue - The overall environment is Spanish style, very quality, listening to music, eating in an elegant and quiet environment, just beside Jincheng Lake Park, you can take a walk after eating - appetizer TAPAS virgin olive oil soaked anchovies with thin crisp bread olive oil, a little fan The richness of the rosemary, the soft and crispy Q is not lacking in toughness, low-fat sugar-free health is not suitable. The antecedent STARTERS garlic-flavored Argentine red shrimp from the deep sea Argentine red shrimp has special nutritional value. The shrimp meat is thick and tender. The garlic is incorporated into the taste. It is recommended to eat while hot. It will be a little salty when it is cold. And fishy smell. Main course MAINS signature Spanish seafood rice saffron unique fragrance and seafood are really amazing. The seafood is also very fresh. Very big. The whole meal is also very good. It is a very authentic Spanish restaurant in Chengdu. The dishes and environment are very characteristic. Friends who like Spanish Tapas must not miss it -| Spanish Restaurant|Chengdu Explorer|Chengdu Food|Chengdu Western Food|Date Restaurant|Dinner Recommended|