Wenwei South Road, Chayouhouqi, directly opposite the water company
View on Map
What travelers say:
The first Mongolian restaurant recommended by the network in Ulanqab is also the best Mongolian specialty restaurant recognized by locals! [Environment] Let me talk about the environment first, the design style of the Mongolian ethnic group, the first floor is a scattered platform, there is a private room similar to a yurt, the second floor is a private room and a bathroom! [Service] The service staff are also traditional Mongolian clothing, warm attitude, wireless network in the store! [Taste] "Scallion egg" Scallion is a local feature, so must order! Scallion is not as spicy as our onion, it is fine, thinner than the shape of the onion, the taste is light, the feeling of refreshing green leafy vegetables! "Belly-wrapped meat" special features, beef in the belly, cooked tender, not greasy, and celery; "hand-wrapped meat" is also a special dish of Mongolian people, the meat with some seasonings cooked, fished out, and then celery flower sauce to eat! "Meat intestine blood intestine double" blood intestine, Mongolian characteristics, generally is to pour sheep plasma into the large intestine, made into enema! Sheep blood is rich in a variety of trace elements, especially the high iron content. This dish is rich in nutrition and tastes good. [Strong] I stayed in Ulanqab for three days and ate it twice in this restaurant. The taste is really great. It still tastes 😋.