This restaurant recommended by locals is not easy to meet a hearty restaurant in such a small place. We are very lucky. The name is enough for local tyrants ｛ The owner's home ｝ When I ordered the food, I was hesitant to worry about whether the food would not taste good. I didn't expect it to be a surprise after serving. The happiest signature dish [eggplant] Please see the picture, I forgot to eat, but this eggplant is still the first time I tried the practice, really a sign, will never be disappointed, [dry fried yellowfish] the outer oyster is tender, just put on the table and still hot, bite down really fragrant. [Onion mixed salmon] The salmon is very tender, half-cooked, and the onion goes to the fishy taste more comfortable. The plate is very humorous and interesting, attentive, [scallion and ginger fried Wenxuan] Wenxuan is clean and sandless, the taste is good, the taste is delicious, [scallion-burned sea cucumber] sea cucumber is fresh, the sauce is very refreshing, the taste is elastic, [scallion oil cake] is particularly delicious, very happy. [Service] The waiter is very enthusiastic and sincere, the boss is more enthusiastic, and also told us how to choose to buy crabs, cook crabs, and make some simple home-cooked seafood. Thank you very much. [Hygienic] The dishes and chopsticks are plastic, and the bathroom on the second floor is very hygienic. Overall, I am very satisfied with the restaurant. It is really fun to meet such a delicious restaurant in a small city like Rushan.

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