#New year starts with dry rice Wu Yuerongji in the impression is uncommon, but, I haven&#39;t seen it for a long time, I found that he has upgraded the file very badly! The store at Moonlight Wharf is decorated in an atmosphere. Although the box is not big, the service is super good. Every dish is great! Will not step on thunder! And the little brother will jump to subject three, laugh to death, great!

吴越荣记·苏州菜(月光码头店)

Intercontinental Suzhou Hotel is a hotel I like very much. As for their restaurant, I also like it. However, this visit, I feel that the overall quality is a bit worse than before. Ingredients, service, and room for refueling. .

Trip Gourmet Awards

Top 14 Fine Dining 

All kinds of vegetarian dishes are made, most of them are soy products, exquisite handmade, realistic shape, and realistic taste. It can be described as a coincidence; the environment is quiet and elegant, and the deep cultural heritage is revealed in the antique. Occasionally come in to eat Zhai, away from the hustle and bustle of urban life, it feels very comfortable.

#Winter Roaming Guide 📍 Detailed address: 27th floor of InterContinental Hotel, No. 288 Wangdun Road, Suzhou Industrial Park 🚗 Traffic guide: Metro Line 1 Times Square Exit 1 is within walking distance to 🕙 Business hours: 11:00-14:0017:00-21:00🍽 Recommended dishes: Chenghai brine lion head goose is the restaurant&#39;s signature dish, will bring the whole dish first Neck goose head to show, and then go back to the kitchen to chop the piece. Goose meat is fresh and compact. The strong push of the tide oyster river shrimp is different from the practice of the Soviet-style chowder shrimp. It is a classic, praiseworthy ham crab yellow oyster glue. Guili&#39;s expensive dish Spanish ham Yangcheng Lake hairy crab crab yellow upper and upper flower glue Every one is a refined ingredients fusion, the taste is more amazing, the perfect green olive snail meat, the fragrance of green olives has been integrated into the snail broth, fresh and sweet, the snail meat is tight and elastic, refreshing, and the skin is refreshing. Steaming Dongxing Spot is different from the usual Cantonese steaming. The addition of Chenpi Si adds a touch of Chenpixiang. It is very novel and wonderful. Learning Longjiang Pig Foot Rice. Longjiang Pig Foot Rice can be seen everywhere in Guangdong. After more fine processing and exquisite placement, plus superior aroma rice. Meal perfect 🖼 Restaurant environment: The restaurant belongs to Jinhaihua Group. The service is meticulous and equipped with professional sommelier service. The high-end box we booked is the largest environment. Elegant and trendy. It also provides a separate space for meeting guests and drinking tea. It is spacious and bright. You can also enjoy it. Not far from Suzhou&#39;s tallest building, the IFC and Yuanrong Tianmu Street, you can enjoy the beautiful scenery while tasting the food. It is really a unique enjoyment 💰 per capita consumption: 300-1000🍜 Restaurant total score: 95.

Longxianhui Macau Fresh Hot Pot&middot;Cantonese Cuisine Fired Suzhou Huajiao Chicken Hot Pot Ceiling for 3 years Recommended his snowflake beef tender beef beef ball waiter said that the prototype of the bowl of emperor fried rice is the dim soul rice in Zhou Xingchi Food God, the taste is great

I went to Suzhou to work, and then made an appointment with my friend to eat at this restaurant. This store feels that the business is not bad and the environment is very good. I ordered a few dishes, but the serving was too slow. The taste is good.

I stayed at the InterContinental Suzhou Hotel, haha 😄 because I like Jinji Lake, the five stars around the circle basically lived again. It was too hot outside, so I all dine in the hotel restaurant. It feels very good and the service is wide.

#新的一年从干饭开始 印象中的吴越荣记平平无奇，但是，许久未见，发现他提档升级得很厉害！月光码头的店，装修大气，包厢虽然不大，但是，服务超好。每一道菜都很赞！不会踩雷！还有小哥哥会跳科目三，笑死，很棒！

来金鸡湖的诚品书店，在月光码头转转，发现了这家苏帮菜。正赶上周末，等位就半个小时。他家号称是院子里的苏州菜，其实就是装修了一个院子在餐厅里。菜品基本上都是苏帮菜，松鼠鳜鱼是必点的，可以点半条鱼88元，两三个人吃比较合适，味道地道，酸甜可口，松脆无刺，很好！

The Eslite Bookstore in Jinji Lake, turned around at the Moonlight Pier and found this Subang dish. Just in time for the weekend, it took half an hour to wait. His family is called Suzhou cuisine in the yard, which is actually a yard in the restaurant. The dishes are basically Subang dishes. Squirrel eel is a must. You can eat 88 yuan for half a fish. Two or three people are more suitable. The taste is authentic, sweet and sour, crisp and thornless, very good!

吴越荣记餐厅位于苏州工业园区湖东，在金鸡湖畔的月光码头饮食区。这里是湖东旅游商圈，白天人群不多，到了晚上非常热闹。提供江苏菜系料理，位置不错可以看到东方之门和夕阳。

Wu Yuerongji Restaurant is located in the east of Suzhou Industrial Park, in the Moonlight Wharf Food District on the bank of Jinji Lake. This is the Hudong tourist business district. There are not many people during the day and it is very lively at night. Jiangsu cuisine is provided, and the location is good to see the East Gate and the sunset.

店里装修的很美，造了小桥流水的景，也有乌篷船(带餐桌），唯一瑕疵的是评弹老师头顶的灯光，照的人脸跟鬼似的[Facepalm]店里的菜品味道都还可以，来苏州可以打卡尝试下。诚品书店也挺适合拍照打卡，但是购物就不推荐了，性价比超级超级低，土豪请忽略，店里东西都蛮文艺的，唉，文艺的东西貌似都挺烧钱的[Onlooker]#文艺打卡点 #不打烊的诚品书店 #尝一尝地道老字号 #苏州美食分享

The decoration of the store is very beautiful, the scenery of the small bridge and flowing water is built, and there is also a awning boat (with a dining table). The only flaw is the light on the head of the teacher. The face is like a ghost. The dishes in the store are OK. You can check in and try it when you come to Suzhou. Elimination Bookstore is also very suitable for taking pictures and punching in, but shopping is not recommended, the price is super super low, local tyrants please ignore, the store is quite literary, alas, literary things seem to be quite expensive [Onlooker]#Literary punching point #Elimination Bookstore without snoring #Taste the authentic old brand # Suzhou Food Sharing

来到苏州一定要吃的苏州本地菜！本地人带我去的，整体口感比较偏甜口，河鲜还是很细嫩的人，比如虾仁，清蒸白鱼，松鼠桂鱼这道菜是商家的重点头牌，但是我感觉有一点腻了，我比较喜欢清爽的口感；外婆滋味肉 餐厅招牌，好大一块，好多个人可以一起分享，在二楼的包厢，服务比较大众水平，如果是家庭朋友聚餐比较推荐的，商务宴请就有点吵闹了 #苏州怎么玩 #苏州特色 #苏州旅游 #苏州美食探店

When you come to Suzhou, you must eat Suzhou local dishes! The locals took me there. The overall taste is more sweet. The fresh river is still very delicate. For example, shrimp, steamed white fish, squirrel squirrel squid is the focus of the merchants, but I feel a little tired. I prefer a refreshing taste; Grandma taste meat restaurant signboard, so big, many people can share together, in the box on the second floor, the service is more popular, if it is recommended for family friends to have dinner, business banquet is a bit noisy #Suzhou how to play #Suzhou characteristics #Suzhou tourism #Suzhou food exploration shop

周末和好闺蜜一起去打卡了一家去年排队Zui长的的本地菜&mdash;&mdash;吴越荣记。江浙一带的菜稍偏甜口，不过又不会太甜，是那种甜的清爽的感觉。.环境：🌟🌟🌟🌟🌟整体环境比较清幽，满满的桃花装饰和古色古色香的木质桌椅以及弥漫的薄雾，是诗情画意般的就餐享受。&middot;口味：🌟🌟🌟🌟🌟咸淡适宜吧，适合不同口味的人群，毛豆炒脆竹笋就非常下饭，还配笋干超级入味，虫草花玉笋丝清香爽口，外婆蒸蛋也是滑嫩滑嫩的，特别适合小朋友吃。&middot;🐿️松鼠桂鱼🐟：招牌大菜，活鱼现做，卖相口感巨给力，酥酥嫩嫩，招牌中的招牌，必点！酱汁酸甜粘稠，炸的酥脆的鱼肉蘸上浓郁的酱汁，不要太灵！👏🏻旁边还搭配了同样酥脆的炸薯球，时尚与传统完美结合😆&middot;🌸 有机花菜锅：香脆可口，份量很足，小朋友很喜欢吃。㊙️这道菜必须有荤油的加持‼️&middot;㊙️再加之下面烛台慢慢加热，一点点收干菜中水分，一点点持续加热增香&hellip;&hellip;&middot;🦆农家土烧鹅：&nbsp;用高汤炖煮40分钟收汁，每块鹅肉酥烂焦香，外皮很酥脆油脂丰富，每块的肉肉都很大。.推荐给打算去苏州的姐妹们，想吃苏帮菜的话，可以去尝尝。&middot;旅游的时候选餐厅就像开盲盒一样，如果吃到一家不错的餐厅，心情也会变得更好。&middot;这家餐厅我吃完，心情真的很不错，所以想把我的开心也可以传递给你哈❤️ ❤️ ❤️&middot;🏠：吴越荣记（月光码头店）&middot;📍地址：苏州工业园区月光码头休闲广场A5-1号&middot;🚇&nbsp;距地铁1号线文化博览中心站2口步行310M&middot;⏰营业时间：&middot;周一至周五 11:00-13:30 17:00-21:00&middot;周六至周日 10:30-14:00 16:30-21:00&middot;💰人均：110+#苏州旅游 #安利这家宝藏餐厅 #苏帮菜 #当地才能吃到的美食 #周末去哪儿

On the weekend, I went to check in with my best friend to check in a local dish that queued up for Zui last year - Wu Yuerongji. The dishes in Jiangsu and Zhejiang are slightly sweet, but not too sweet, it is the sweet and refreshing feeling. Environment: 🌟🌟🌟🌟🌟 The overall environment is relatively quiet, full of peach blossom decorations and antique wooden tables and chairs, as well as the diffuse mist, is a poetic and picturesque dining enjoyment. &middot;Taste: 🌟🌟🌟🌟🌟 Salty and light, suitable for people with different tastes, fried edamame crisp bamboo shoots are very good for rice, and it is also equipped with dried bamboo shoots. The wormwood flowers and jade silk are refreshing and refreshing. The grandmother&#39;s steamed eggs are also smooth and tender, especially suitable for children to eat. &middot;🐿️ Squirrel cinnamon 🐟: Signature dishes, live fish are made, the taste is huge, tender, the sign in the signboard, must be ordered! The sauce is sweet and sour, sticky, fried crispy fish meat is stewed with a rich sauce, don&#39;t be too spiritual! 👏🏻 Next to it is also accompanied by the same crispy potato ball, fashion and tradition are perfectly combined 😆 &middot;🌸 Organic cauliflower pot: crispy and delicious, the portion is very large, the children like to eat. ㊙️ This dish must have a stew oil support ‼️ &middot;㊙️ plus the candlestick below to slowly heat, a little water in the dried vegetables, a little continuous heating to increase the fragrance... &middot;🦆 Farmland roast goose: Cook the juice for 40 minutes with high soup, each goose is rotten and fragrant, the outer skin is very crispy and rich in oil and fat, Each piece of meat is very big. . Recommended to sisters who plan to go to Suzhou, if you want to eat Subang cuisine, you can try it. When traveling, choosing a restaurant is like opening a blind box. If you eat a good restaurant, you will feel better. &middot;I finished eating this restaurant and I was in a really good mood, so I want to pass my happiness to you ❤️ ❤️ ❤️&middot;🏠: Wu Yuerongji (Moonlight Wharf Store) 📍 Address: No.A5-1&middot;🚇 Walk from Exit 2 of Metro Line 1 Cultural Expo Center Station 310M&middot;⏰ Opening hours: &middot;Monday to Friday 11:00-13:30 17:00-21:00 &middot;Saturday to Sunday 10:30-14:00 16:30-21:00 &middot;💰 Per capita: 110+#Suzhou Tourism #Amway This Treasure Restaurant #Subang cuisine #Local food to eat #Where to go on weekends

吴越荣记·苏州菜(月光码头店)

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