Jeonju Guesthouse Best Restaurant, Gyeokridangil, The Tastiest Meat at the Guesthouse: Gohyangyeok Guesthouse Main Branch.

During weekdays and weekends, the guesthouse meat restaurant is always busy with reservations and lots of people I've been to Gohyangyeok Guesthouse Main Branch! It's a place certified as delicious by the waiting and the number of visitors~ The meat is said to be the top 1% of the highest quality Korean pork from each region! No wonder.. the meat was so delicious👍🏻 They grill it all for you, and the price is so reasonable that I liked it even more! The highest quality Korean pork, aged for over 10 days, comes pre-grilled. It's sizzled on an iron pot lid and eaten with green onion kimchi, and it's impossible not to be delicious 😊 We ordered aged pork belly, aged neck meat, pork skin, Keli/Terra beer, and beef bone bibim noodles! The meat was delicious, and all the side menus were really tasty too! 😊😊 📍Gohyangyeok Guesthouse Main Branch