Going to Chaoyang Hall is particularly simple ~ From Line 2 Jiangnan Station No. 5 ~ Turn right and see MOS Hamburg. Go straight for half a minute and you can see the building ~ Find the stairs to the negative floor and you can see ~ The environment of this house is really very advanced ~ and the privacy of this house. Really good ~ There are various halls to choose from ~ ten or twenty dinners or families can meet ~ Their consumption level varies from 25,000 to 150000 Korean won ~ My friend and I ordered a package of 60,000 Korean won ~ Their family features a colorful three-in-one (spotted, pork belly, Kimchi) The spots are fermented ~, so this taste is really a scorer ~ I belong to the kind that smells really not good ~ The entrance is OK ~ Everyone weighs and weighs ~ And their 10% discount board is a major feature in Korean Ding Food ~ I don't know that How does a skin make ~ taste really good ~ I feel that I can give me a few more ~ raw beef. I really recommend ~ This is the only raw food I eat except sashimi. ~ The taste is definitely beyond your imagination. ~ The wine is even my mother and aunt's raw beef for Korea. It is full of praise ~ indicating that it is acceptable to live ~ The staple food is nutritious rice and roast yellow croaker ~ The rice is salted fish ~ There is another way to eat it is to soak the rice in that green tea and turn it into tea.~ This can try this way in summer ~ It’s too cold in winter ~ Green tea is The iced dessert is green plum juice and seasonal fruit ~ green plum seems to be the juice after sunbathing, so it has a heavy taste of Chinese medicine ~ I had to give up drinking it ~ But my friend searched for green plum to lose weight ~ So I finished drinking without saying a word. with ~~