Top 9 Fine Dining in Budapest - 2024

"Through eight dishes you realize how much effort is being put behind each dish. The chef's signature is very obvious in the taste of each finished product. Sommelier is a true wine lover. The vine list is extensive and very, very good."

"Almost every dish was perfect. Service was superb. Make sure you have a table with panoramic kitchen view."

"The legendary Michelin, need to make an appointment, very hot, that day can only be about the third day at noon, noon is 12 o'clock. At noon, there are lunch set, three-course, front dish, main dish, dessert; The salad foreclosure, to be honest, I didn't eat what was red, I thought it was salmon selected for the radish main dish, and the other roast pork chops were delicious; the salmon was very fresh and delicious, just on the upper and lower sides. It should be roasted at low temperature, very delicious! Pork chops are also very tender, suddenly poor words! The dessert is white chocolate. It is said that his signature is decisive. It is really great. The entrance is instant. It is not the kind of sweet chocolate. I usually eat 80[%] cocoa chocolate, but this is acceptable and not sweet! This store is really super recommended, make an appointment in advance, eat at noon is more suitable, cost-effective, There is a lunch set."

"At Michelin prices and dishes, this is not bad in Budapest. There are 4 and 6 menu options for dinner. I think 4 are enough. This duck liver sauce (caviar) is good, you can add it, not expensive. Overall, the average price is about 800 RMB excluding wine."

"This Borkonyha restaurant is a Michelin-star restaurant in Budapest, located in the center of the city of Pace, next to the Temple of St. Istvan. Its dishes taste very good, especially the taste of the veal, very new and tender, although it is fully cooked, but the taste of the new tenderness makes people feel not even like beef. Other dishes taste remarkable, tried several Michelin and net red restaurants in Budapest, its taste is the best. Of course, the price is relatively expensive, but for Michelin restaurants, the price is still very high."