The Chinese restaurant of Crowne Plaza Poly is not large in size. I have read the comments on the public comment. I know that his food is more expensive, so I have prepared it in my heart. It is really expensive, but guests staying in the hotel can get 15% off, which is not bad. The dishes are OK, the carbon-burned pork neck meat is fat, and the skin is delicious. The three fresh pots are delicious and the pots are very crisp. The fried beef is too thick. The cashew fried western dumplings taste light, I also like it.