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Review

4.3 /534 Reviews
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_We***03
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1/5
南湖店非常让人失望,店员私自更改年夜饭時間不通知客户,管理混乱
Posted: Jan 16, 2020
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  • ghhfhyh
    4/5Excellent
    Original Text

    Overall, this Muslim store is not bad, it is very clean, and there are not many people eating. The three of us ordered skewers, pepper chicken, and asked for half a large plate of chicken and roasted waist. Red willow skewers are better.

    0
    Posted: Sep 21, 2019
  • 夜丨风
    4/5Excellent
    Original Text

    The first meal I went to Urumqi for the first time had ethnic characteristics. The noodles are a bit sour and spicy. The flower rolls are added to the local pepper-like seasoning. There is a very wine-flavored flavor. There are nine large bowls. 3 bowls are beef balls with different practices. The taste is okay. A beef is quite delicious. The fish tastes average. The dessert in the middle is the most delicious in the 9 bowls of glutinous rice and red dates. The fifth picture forgot the name of the dish. It was the egg leather clipped beef and not fried in the oil pot. It was more characteristic. The fish practice is similar to squirrel carp, it should be grass fish, the taste is OK. The environment in the store is comfortable and the service attitude is good.

    0
    Posted: Sep 6, 2017
  • 呆呆萌芽丫
    5/5Outstanding
    Original Text

    I had a dinner with my colleagues and came to this famous local restaurant. The especially refreshing canteen, the lamb is particularly fragrant, I like this sheep tail the most, and I can't stop eating. The famous nine bowls are too powerful, all meat, people today are probably unable to eat. Another love is potatoes, potatoes are pressed into mud and fried sticky tomatoes? ? , very delicious, more flavorful than McDonald's chips.

    0
    Posted: Sep 6, 2017
  • 夜丨风
    5/5Outstanding
    Original Text

    Um. . His paper towels are very characteristic, and then nine bowls of three rows, pepper chicken, and many delicious ones. The reason why Xinjiang sends netizens is very few, I think it is because the network is not good, there are big mutton skewers, fish head, full of Xinjiang specialties, Super invincible and authentic in the upper floor of a big hotel, who is going to Xinjiang to eat specialties to go to his house is enough.

    4
    Posted: Sep 6, 2017
  • 无名无闻
    5/5Outstanding
    Original Text

    Very good, let us see the characteristics of the local good food of the ethnic group. . . . . . . . Nine bowls of three-line banquets. Pinning halal food and bringing back the folk customs. . . . . . . . Nine bowls of three-line banquets are a century-old banquet in Xinjiang, which was once rated as "Chinese famous cuisine" in the Chinese food competition. Nine bowls of dishes in the stick plate, it looks horizontally three rows, vertically three rows, nine bowls three rows of banquets are thus named. Shen Pai nine bowls three rows of banquets are based on cattle, sheep, chicken, fish, vegetarian dishes, steamed and stewed. It is the most scientific cooking method recognized by nutritionists. Nine bowls and three rows of banquets originated in Xinjiang in the late Qing Dynasty of Guangxu, and have a history of more than 120 years. It weakened during the period of national war and chaos, and it flourished as the people's living standards continued to improve. So nine bowls of three-line banquet is also called "Taiping Banquet", Taiping Shengshi, Taiping Banquet, that is, wish "Guotai Min'an". Shen Pai nine bowls of three-line banquet is also very particular about eating, first ask the elderly and VIP to move the dumplings, from the outside, to your dishes first taste. Finally, I ate the sweet plate in the middle. The taste was fresh and refreshing, and the aftertaste was endless, making people linger. . . . . . . Shen Pai nine bowls and three rows of banquets, Xinjiang's century-old banquet noodles. Friends who come to Xinjiang can taste it, absolutely distinctive and pleasant.

    3
    Posted: Sep 6, 2017
  • 超级英雄也
    5/5Outstanding
    Original Text

    Shen Pai Xiyu old Huimin new store decoration style, decoration style has a strong traditional Hui people atmosphere, long mouth teapot, earthen small square table, dome ceiling, a total of three floors. According to the students who ordered the dishes, the dishes to be selected are not rich enough, but everyone thinks it is not bad. We ate authentic thin-skin buns, lamb stewed cakes, red willow barbecue, pepper chicken, sand, and oily meat. There is a small opinion, before eating, Wi-Fi can not connect, as if reminding us to leave.

    1
    Posted: Sep 6, 2017
  • 小汤一碗
    5/5Outstanding
    Original Text

    The decoration is very characteristic and the variety of dishes is also very authentic. The waiter felt that the out was specially trained, but it refers to the promotion of ordering, and other services are not very keeping up. The price of the dishes is too expensive, and it is estimated that the store decoration has cost a big price. The taste is good. If you have the opportunity, you should come again. Oh. By the way, there will be activities every day, which is quite good.

    0
    Posted: Sep 6, 2017
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