Very hot restaurant, occasionally go to eat, because parking is really inconvenient. There is no queue on weekdays, but there are many people. The waiter is busy and has no service. There is no way to let them fire. However, I think Sam's crayfish is also OK, so this is generally a foreign friend to try to try. Although it is delicious, I still prefer quiet restaurants with in place service.

Hu Da is already a brand landmark in Guijie, but now there are four landmarks, because Guijie has opened four Huda branches. Suitable for a large group of people to come here, lively and hot.

✅|Spicy crayfish ^🌶🌶🍤🍤 Classic in the classics is priced between 6-15 yuan according to the size of the head. 15 pieces are sold. I want to say that no matter the size, it is really only a boutique waiter peeled crayfish. It is really only full of each shrimp with fat and nutritious yellow scorpion crying...😍😍😍✅|Garlic crayfish ^🍯🍤🍤 Garlic crayfish is definitely my favorite to watch a plate of yellow shrimp soaked in garlic juice to fully experience the feeling of impatient, haha I want to put it in my mouth! ✅ Lobster noodles 🍝🍝🍝 Friends! Super recommended lobster noodles are so delicious that you cry! Cross the water strips and put them in the hemp soup. The soup is soaked in the spicy soup. The garlic taste is salty and the noodles are delicious.

✨✨✨胡大饭店✨✨✨簋街这片，几乎被小龙虾店占领了，仔仔、胡大、簋街龙虾店占据了整个街道，分店至少10家‍♀️所以来到这不吃麻小就不算来到了簋街麻小麻小，胡大"永远的主题"。八块钱的虾"个头就不算小了"，"不需要"上升到十块、十五或者二十元的。滋味"很足"，蘸汤吃更好其他炸馒头片、馋嘴蛙、疙瘩汤什么的也相当的不错必须要为馒头片打call，蘸上炼乳真的超好吃！一口气吃两盘不是什么问题！特色服务:24小时营业，是老字号，有露天位，可以刷卡，有包厢，有wifi，有停车位，提供在线菜单，有下午茶，有夜宵，有送餐。人均：120左右，其实人均多少钱要看你吃什么价位的麻小，一只4元、8元、10元、15元、20元不等

可以说簋街目前最火的餐厅就是他们家了。在一条街上开了五个餐厅。五点半去的拿号，前面排了52桌，问过服务员，要等一个小时。果然，直到六点半才等到。里面人很多，还好的就是翻台率还是很高，所以虽然要等位，但是一桌桌吃的挺快，吃完出来，外面还有很多人在等，真是火的不得了。点了几道菜，有些人说好好吃。个人觉得味道其实挺一般的，没有觉得太好吃，和一般的同样装修同样规模餐馆里做的差不多，并没有特别让人眼前一亮的菜。小龙虾是这里的招牌菜，点的蒜蓉的。这道菜还是不错的，味道虽然一般，但是做工上值得称赞。仔细看虾头部分剪掉了一半，一来可以入味，二来可以去掉前面扎手的刺。盛菜的碟子下面有放蜡烛，点燃后保温。塑料手套就放在桌子上，很厚实，也容易张开套手上。这些都是细节，做得很出色。

The garlic crayfish is very fresh, the meat Q bullet, the garlic fragrance is full of garlic juice, especially fragrant, like 😘 the service is very good, the basic service staff are within 3 meters of you, as long as there is a need for them to be around, and there is a young lady who taught the crayfish, if you don’t want to touch your hands, they will also peel it well. The service is really good! Environment: The renovated storefront is very angry inside, it makes people very comfortable and good 😌

The store that is known as the first queue in Beijing is really well-deserved. It has to wait more than two hours every time. The door is everyone. The environment is average, it is noisy, after all, the popularity is here, but the dishes are very fast: hemp is divided into 4 yuan, 5 yuan, 7 yuan, 10 yuan It feels no difference in 457, I must order bullfrog every time, this spicy meal is simply too satisfying! The fried steamed buns were a surprise. I originally asked for one, but I didn’t eat enough and ordered another one. It’s quite spicy and the consumption is basically about 100 per capita.