Mengzhaoyuansifang Restaurant Review

After eating the food, I ordered a few desserts. Their famous family actually called Buluda to eat it. It was actually made of milk. There were also baked bread slices inside. It was sweet and a little greasy. The wine made by their own family was also quite delicious.

This Mengyuyuan private restaurant at Caicun Wharf is really recommended. The taste is very good, the goods are real, the quality is guaranteed, the waiter's attitude is very good, the boss is very enthusiastic, and will come next time [Taste] [Environment] [Service]

I went to a windy place, blew the wind of the Bohai Sea, and went to a windy Dali #Yunnan Travel #Yunnan Travel Guide #Yunnan Travel

This restaurant, called Mengguyuan Private House Restaurant, is a more authentic Yunnan cuisine, and the per capita is 50 yuan. The stew-flavored hand-caught rice here is a special feature, it tastes quite like mine, and the portion is large.

This store has a good environment and the taste is very authentic. It is not easy for foreigners to eat local dishes here.