QUAN YIN RI BEN LIAO LI Review

[Visit the store Japanese cuisine] Japanese cuisine, dubbed the "eye dish" reputation, a way of fine shape like a landscape painting, people are amazing Japanese cuisine originated from Japanese islands, gradually developed into a unique Japanese cuisine. Japan and food require natural color, delicious taste, variety, well-equipped equipment, and materials and conditioning methods pay attention to the seasonal sense. Urban limitations, may coastal urban areas or Japan, have better and perfect cuisine. Taiyuan is relatively good compared to this one. From the overall environment of the decoration style, the tatami tableware in the dining room is arranged in Japanese style because of its elegant installation and tabletop. The flower arrangement represents the return to the truth. The heart of the dust-free dust-free state can be seen very carefully. "Dishes"|Chinese seagrass ^ seagrass has a high nutritional value, but the calories are very low, suitable for obese people to eat, not only can balance nutrition, but also help to lose weight, personally like it very much, the taste is very good. |Fire-salmon hand sushi^ rich protein, calcium, iron and vitamin D, and easy to digest and absorb, especially suitable for eating and supplementing nutrition, salmon feels quite fresh. |Sweet shrimp holding sushi ^ shrimp body is very large, shrimp is raw, taste sweet can try | Sweet shrimp holding sushi ^ salmon is rich in vitamin A and vitamin E, for preventing vision degradation, protecting the liver, recovery of energy has a great advantage of soft and soft taste. |Ancient French roasted Japanese autumn knife fish^ was included in the album "Seven Mile Incense" in the main song "Seven Mile Incense", when I heard it before, I couldn't understand why "Autumn knife fish taste, cats and you want to understand", is not people and cats each eat each? Roasted autumn knives, not only delicious and attractive, but also rich in nutrition, full amount of protein and a variety of unsaturated fatty acids, both healthy and nutritious. | Geely fried pork chops^ The appearance looks a bit like fried chicken chops, it tastes similar, but the taste is different, the pork chop sauce is not eaten, it feels that the sauce is not very delicious. |Japanese-style miso soup^ is very delicious, a bit similar to Korean big sauce soup, there are soft white tofu, a big shrimp. | Japanese-style bone soup ramen^ noodles are enough, the two girls eat almost the same, the noodles are soft and hard, just the soup is delicious. The overall service attitude is very good, like Japanese cuisine, half of it is eating environment, eating atmosphere, eating atmosphere ✨ lacks glitz but not losing generosity!

Japanese cuisine is both exquisite in ingredients and also very particular about the dining environment. This Japanese cuisine basically meets these two conditions. The food is very hard work, and the taste is authentic.

Bone soup ramen every bowl is delicious and nutritious, the soup is awesome

Very delicate, my favorite dish is fried pork chops.

Special Japanese cuisine, the dishes are complete and varied, the taste is not bad, the service attitude is good, the environment is OK.