Royal China Club Review

The products are very exquisite works, the price is naturally impossible to be cheap, the artwork is originally priceless, especially the special force of the plate is perfect, the ingredients are very particular, that is afraid to be very ordinary.

Crispy skin quicksand bag, imperial shrimp, imperial original grain walnut, flower glue mini soup, beehive, taro horn, salted fish chicken, fried rice, mushrooms, roasted wheat, foie gras, abalone juice, chicken feet, truffle, taro, mud, black pepper pole ...

Environment: No need to comment, the plate restaurant is naturally good. Service: Very good, the service staff is quick to see, just used up a dish, the waiter is in place. Very good Cantonese cuisine, taste, service are satisfied, there is room for improvement. Black pepper fried snowflake beef grains: beef is quite tender and smooth, chewing in the mouth with the aroma of butter. Crispy quicksand bag: authentic characteristics, crispy and thin outer skin, filling is sweet, but the impression of childhood quicksand bag is so sweet. Winter Bohai Emperor: mainly winter melon, add a little seafood, the overall taste is light, the seasoning is added with pepper, very fragrant. Meiji Sea shrimp: shrimp meat is fresh and full, meat QQ. Farmhouse dish black meat fried rice: fried rice is just soft and hard, and the vegetable stew is added to adjust the taste.

A female manager thought that the Trip.com discount we bought could not be used on weekends. I distinguish that you did not inform me when you accepted my reservation. I said that I would order again before agreeing to use it. Unfortunately, this service needs to be improved, but the dishes are really exquisite, delicious and delicious. Especially the fresh and tender entrance of the scallion chicken is instant, the milk emperor's mouth is fragrant, it is worth tasting, and the plan is to spend the birthday of a friend to the imperial court.

I have long been curious and eager about Hennessy and recently I finally got my wish to experience this unique dining venue. Hennessy co-named the black pearl to experience the deliciousness of the tongue 😋 I was impressed by the elegant atmosphere of the restaurant store just entering the imperial meeting. We set a private room. The privacy is very good. The decoration of the restaurant is unique. Every detail shows the exquisite and luxurious double package. Black The pearl first came up with Hennessy X.O's iced wine bottle, which not only has a chic design but also brings a new wine tasting experience to make people enjoy the wine while also feeling the unique charm of the ritual. Of course, the quality of food as a restaurant is also crucial. I tried several signature dishes. Every dish is amazing. The freshness and cooking skills of the ingredients show the chef's excellent skills. The steamed East Star Spot is a delicious seafood dish. Dongxing Spot is a meaty and nutritious fish, steamed with peppers, which can not only retain the original flavor of Dongxing Spot, but also increase the spicy taste and taste level of the dishes. #Check in old Shanghai style #Bund best shooting position #Brush the net red shop in the circle of friends