Tony's Pizza Napoletana Review

Lobster soup, chaise rice, is also a dish that tasted good impression last year. The soup is rich with milky fragrance. Every spoonful can pick up some lobster shredded meat. The rice is fried rice and soft rice. The ingredients are just right. Fortunately, the amount is not large, this dish will definitely be tired if you taste more.

This pizza is just amazing. Omgosh, I’m still dreaming about it. The crust was so flavorful. It was cooked to perfection. I ordered a Oppsie Daisy Cocktail and it was okay. We had salad that was very large and shareable. We ordered Sweet Grandma The Butcher. It was so good. I can not wait to come again. We arrived at 11:30 am for noon opening and we were first in line. Small restaurant so expect a wait.

This restaurant is very popular. You may need to queue up at dinner. Oh, in addition to pizza, the salad is also very delicious and the amount is not large. There is also steak, which is suitable for carnivores.

🇺🇸 It is more recognized that San Francisco California is the most delicious piece: Chinese and Italian. So, in addition to Chinese food, if you want to eat something different, you can come to North Beach (Little Italy) to turn around. #Local food #Eat a seafood dinner #USA Tour #San Francisco 🦀️ Sotto Mare 🦞 Their slogan is "Old-fashioned Italian seafood", where Ciopino (San Francisco fish soup) is a classic that has been passed down for years. The raw materials are freshly caught sea goods by local fishermen, so the seafood varieties you can see in the soup every day may be slightly different. The seafood caught on the day, the rich tomato soup base, and a crispy bread, are perfect! 🍕 Tomaso's 🍝 This restaurant, founded in 1935, is definitely a "godfather" level in the hearts of local Italians, and the boss is indeed a good friend of the original author of "godfather". The pizza oven here should be the most historical and distinctive in San Francisco, and the latter stores and even the international awards have learned from this one. As for how delicious their pizza and pasta are: they even have their own brand of ketchup; There is a winery in nearby Sonoma that serves wine exclusively. The ketchup and wine are only available at the Tomaso restaurant, and there is no other place. Come here to order a pizza, you must try Margherita, simple combinations turned out to be so delicious, really see kung fu, if you eat, there is basically no queue. 🇮🇹 Tony's Pizza Napoletana🍟 If the last one can't queue, you can come to this one to try. The pizza chef here Tony Gemignani is the world pizza champion, so I won't say specifically where his oven got the inspiration from [dog head expression] This house will also make some traditional Italian dishes in addition to pizza. 🥖 Liguria Bakery🍞 bakeries that have existed for more than a hundred years, there are many kinds of Focacia bread here, which is a great choice for breakfast or lunch. Remind you that you may not be able to buy it late, because they are really popular. ⚠️★ Little Italy is not big, the above 4 are recommended to explore on foot. 🍷Jax Vineyards🍇 Only one day, can't you go to napa valley? It doesn't matter, you don't have to go out of downtown san francisco, you can also taste authentic wines from napa production areas. Jax Vineyards is a boutique winery located in castoliga. Family industry, self-selling, they opened this tasting room in downtown San Francisco, equivalent to the winery's direct sales department. Here you can taste more classic single grape selections and other wines. The simple and perspective-oriented environment here also attracted many locals to ask friends and friends, come here to have two drinks, party and chat. 🍜 Dalida 🏆 If you come to Presidio (Fortress Park) in front of the Golden Gate Bridge, I recommend this fusion dish. It only opened last summer, but the chef team here has been nominated for the James• Bild Award, and has reached the semifinals of the best chef in California. The Mediterranean-style blended dishes are delicious.

Their pizza really surprised me, the chef helped choose the pizza he introduced called honey pie. But in fact, although it is called honey pie can be matched with hot sauce. But the combination of honey and hot sauce is not surprising, but the more the pizza is eaten, the more tasteful it is not greasy. The pizza is very crispy, sweet honey and chili are paired as a bottom flavor, with fried crisp onions, and fresh green onions with dried cheese. The slice of cheese is pulled. Three words are super delicious. Another super recommended is their Italian meatball. Eat one and think about the second. I like their food very much. The salty degree is very good, and it will not make people feel too salty or too tired like ordinary European and American food. Their fried salmon is also delicious, the salmon is very fresh, if you can't eat spicy, don't order spicy, because their spicy is serious and spicy. If you have the opportunity to come to San Francisco, you must try the pizza restaurant.

The restaurant is good.(*๓´╰╯`๓)♡

The restaurant is good.😀😆