Xiaoyuanlou fell in love with the first food. Every year, you must come to Suzhou to come to Xiaoyuanlou. The dishes are still so delicious for so many years. Suzhou cuisine is basically the same as our Shanghai local help. The thick oil red sauce is sweet and absolutely like it. I have brought friends to eat many times and said it was delicious. I will continue next time.

[Environment] Go to the Humble Administrator's Garden to catch up with noon, search online, this one is Suzhou specialties, must try [Taste] There are some differences between drunk crabs and northern ones, but crabs are full of yellow, good taste, and the price is not expensive. Very delicious! [Service] The service level tea is a little bit, and the restaurant environment is messy!

🌟 Highlights: Many people come to Suzhou to travel. If your destination has Baita Temple and Humble Administrator's Garden, and you want to eat nearby Jiangsu and Zhejiang cuisine, then I recommend you to eat this Subang restaurant, Wu Ji Xiaoyuan Building, which has been open for 12 years. Pro-test three dishes, cost-effective, taste is good, no thunder at all, share with everyone. 1️⃣ Scallion oil noodles with scallion oil noodles are delicious, this one is a lot, and the price is high, a kind that can be full. The noodles with scallion oil are delicate, the onion is fragrant, and the noodles are covered with scallion oil, which is very satisfying. 2️⃣ fried shrimps with fried shrimps have a fresh and tender taste, the shrimps are full of juice, the taste is bullet, the fragrance is fragrant, and the empty stutter is still very delicious in the noodles. 3️⃣ Crab Powder Tofu Crab Powder Tofu has a delicate taste, strong crab fragrance, tender tofu, delicious taste, and the entrance is instant, making people have endless aftertaste. #Suzhou Tourism #2024 Your New Year Food Guide #Local Food Can Eat #Food Xunweihui

This is a restaurant on East Street. It was introduced by the hotel service staff. It was only 11:15 when I arrived at the store, but it was already full of Gaopeng. I almost had to queue up. Because only 2 people eat, I can’t taste too much dishes, but the dishes I ordered really taste good. The most important thing is that the salty is moderate, and the price is cheap and not expensive. There is no feeling of greasy and salty Chinese food at all. It is worth recommending to everyone to a must-try restaurant in Suzhou.

The taste is OK, the environment is very good, it is worth going.

I found this store on Trip.com. It’s really worthwhile. No matter the stew, the vegetarian food, the small garden building is super delicious. I love Suzhou cuisine and the price is very fair. The weight is very large. You order more. The store will remind you that the service is super good. Every day is full of super delicious. I like it.