Speaking of the young master's sour soup fish, how to say, it should be the ancestor of Xiamen sour soup fish industry, there is no fancy net red steamed buns, more sincere ~ Address: There are many branches in the city, Houqixi Road Store is located on the 2nd floor of Houqixi Food City (next to Huangda Building), the first floor is under renovation, The surprise of going up the second floor from the side stairs/elevator is that the young master not only has sour soup fish! Actually, it has also launched a series of red hot dry pots more suitable for winter! Dry pot bullfrog, bullfrog cut relatively small pieces, although there is no long-legged sense of sight, but still take the real route, not exaggerated, bullfrog weight to give enough, side dishes are also super rich, there is my favorite oyster! Dry pot ribs, in fact, it should be said that it is a crisp bone series, not a whole large row, basically can be a small bite, can not stop! Sour soup fish, sour soup fish is a must, the weight is super, and they are all live fish kill, although you have to wait, but it is worth it! The steamed meat of the side dishes, the chicken, the hand-teared eggplant, and the fennel fat intestines are all finely done, especially the fat intestines. The fried crispy inside is actually wrapped with green onions, which is very unique! ❤ It's 2020, and the little master has more than sour soup fish!