Zhu Jie Fu Ji Teahouse( Mei Long Zhen Square ) Review

The tea restaurant brand I like very much was a facade store on a nearby road before, but the area is not large and often has to wait. After the epidemic, the one seemed to be closed, and only this newly opened store on the third floor of the mall was left. Well, the new store is very large in size and can accommodate many tables, so there is no queue at all on rainy working days and the food is very fast. "Signature fried pork chop" signboard dish! Super big! The size of a plate can't fit. The pork chop meat is slightly thin, you must eat it while it is hot, the sweet and spicy tomato sauce is delicious, and the waiter can also provide Shanghai spicy soy sauce. "Bean curd hollow cabbage" white fermented fermented. The table next door asked for a red fermented clerk to say no. The taste and taste were good, but it was a bit salty. "Rose stewed chicken" and "Dried fried beef river" are also delicious, the amount is not large. "Original frozen milk tea" and "salty lemon seven happy" are also above the qualified line. The service is good, the group purchase package is a relatively popular dish, equal to a discount, very real ～

Eating fried pork chops bigger than my face is really full of happiness. The pork chops are tender and the sauce is super matched, which will make the pork chops taste more unique and delicious. Signature milk frozen tea is also a must-order dish, the ice inside is milk tea frozen, it can be seen that it is made with heart, tea taste and milk taste balance, full flavor.

Zhu Jiefuji All-Day Tea Restaurant (Meilong Town Square Store), curry beef stew, beef stew is not stuffed, the side dish broccoli inside is also new and delicious; the signature fried pork chops are really bigger than the face, the outer glaze is tender, and the sauce is delicious.

The taste is great, and it makes people feel very appetizing at first glance, but the weight is not large and belongs to a more delicate type. The win is also very fresh, the taste is salty and moderate, and the fire is just right. The serving speed is very fast. The dining environment needs to be improved, but the price is very affordable, and it will come once a while.

Nice restaurant, good food, good experience, elegant environment, good value for money, suitable for dinner

Review from Gong X: Fuji, a favorite of Weak Sauce (searchable double_ruo), is my Michelin. I went to the next day of the opening, and Sister Zhu took the town herself (hereinafter referred to as "New Fuji"). There was no official notice of business. At that time, the review could not be found. The new store was super spacious and the decoration color was super beautiful~ and there was no smell of decoration in the store! The tableware is still the same as the old Fuji, there is more thick menu, the new Fuji menu has many dishes with pictures, Zhu sister on Weibo proudly said: "It is the son design! " [Xian lime seven] New and old Fuji have salted lime seven, every time you must order, use your own pickled earth lemon, Zhu sister said: "The earth lemon is not the lemon we usually eat or the lime, add it to the salt sand kernel licorice and other pickled, during the continuous turning of the tank, to the center to soften at least five years." So we now drink the salted lime seven, that earth lemon began to pick five years ago, in addition to good taste, There is also medicinal value. When the child's throat is uncomfortable, Sister Zhu will also give a little advice to the child to go back to soak in water. [Avocado milkshake] Avocado milkshake only available in Xinfuji, Mexican avocado + Asahi milk. Not thin at all, the thick straw sucked a mouthful, the milkshake stayed in the straw, will not fall back into the cup, really blood. [Squid rice] New Fuji's new dish: Squid rice! Before I saw Sister Zhu making roasted oysters on Weibo to try new dishes, the saliva had already flowed down. I didn't expect it to be so delicious. Someone basically didn't eat fish, because he couldn't stand a little fishy smell. This eel rice was eaten by him. Most of it was full of happy expression on his face. Make with fresh two white oysters (one catty two) and a thin layer of rice is spread underneath, and every mouth is moist with sauce! [Thai chicken soup seafood powder] Oh, I forgot to say that in addition to Hong Kong style, another major feature of Fuji is Nanyang cuisine (which is what we are talking about in Southeast Asia). So the name of Xinfuji is not called Hong Kong-style tea porridge noodles, it is called All-Day Tea Restaurant. Real shrimp glue, handmade ink fish balls, fresh salmon, with home-made soup base and slippery pho powder, the same only new Fuji only, do not miss! [Fried pork chops] How can there be less fried pork chops? I forgot to mention it just now, because the pork chops have been marinated with vegetable juice in advance, and they have seasoning. The best flavor with homemade sweet and spicy sauce is ~ so Xinfuji does not provide hot sauce! The table on my side of the whole meal turned the table once, all came to the "girl" alone, carefully ordered a fried pork chop, carefully cut pieces, elegant eating, I think they are really beautiful! [Raw indigo] Raw indigo, steaming up, the taste of the simmering, the taste is crisp and refreshing~ During the meal, I kept seeing old guests entering the store. Sister Zhu saw a familiar girl and said far away: "You are here~ Ah, I knew you will not be in business for three days. You are so hahahaha~"I listened to the pigs and laughed, but fortunately the pigs did not fall out.