The 500-year-old Roman restaurant is the best choice for traditional Roman cuisine. The restaurant is arranged like an ancient painting exhibition, with various portraits and maps of Roman times. There are many dishes to choose from, and the signboard can try mushroom pasta and mushroom beef. Overall, the cooking here likes frying and fried oil, the taste is more greasy, and the taste of ancient Rome is restored to the greatest extent the aesthetic of food practices. Big meat, big oil, big fragrance, but it has a special historical taste.