Carbone New York

#newyorktrip The Tuna from their specials & eggplant & zucchini for starters were amazing!! The lobster ravioli was so good & not overwhelmingly saucy. My friend had the spaghetti puttanesca that had this very smoky & smooth flavor. Even the garlic bread & fresh mozzarella while you wait were awesome. The dessert I picked was not to be missed. The staff were attentive & and friendly, not trying hard. Now I know why this place is hard to get a reservation. I can't wait to try the other items on the menu. So, I am looking forward to the next one.