Bronzed Aussie Review

The hot iron beef is served, it is really fragrant, making people eat, and the beef is also equipped with roasted garlic, very crisp and very fragrant. The quality of the beef is also very five-point ripe.

My boyfriend and I took the Goldline to Union Station and walked the 1.5 miles to eat lunch here. As others have said, its down the alley on your left. The people inside greeted us kindly. We order 1 ground beef pie, 1 chunky beef pie, 1 lamington and 1 custard pie. The crust was sooo flaky and good! The filing was warm and delicious. I liked the ground beef over the chunky one. The lamington was very moist, but the custard was my favorite. Overall, good food!

Australian excellence in a pie. Still delicious and so worth the visit. Have been to another spot that sells Aussie pies in Westwood and thought it was the same owners... just a few weeks ago. So..they arent , it isnt the same and imo.. Samantha's Aussie pies are absolutely priceless imo ...delicious flaky pastry and the fillings, whether its lamb or beef is tastier and seasoned perfectly. Just wish some of em had some cheese infused with the meat ummmmm

I have been here a few times, but only ordered coffee. Their flat whites are amazing. They do have an assortment of pies and by all accounts they are yummy. Great spot for coffee if you are in the garment district.