Review

The pig face is quack fragrant. The pot-wrapped meat is an old-fashioned practice. There is no ketchup. The three kinds of fish in the stone pot are really delicious. There is a black pepper fragrance. The service is warm and thoughtful. It is worth recommending.

The proprietress is very warm and beautiful, the taste is good, the dishes are good, and the character is better.

Delicious, delicious and affordable, it is worth everyone to eat stone pot fish

The taste is really good, like iron plate fish, cauliflower, sauce big bone, fried willow root.

I ordered three dishes, persimmon egg soup is OK, 68 yuan Mongolian meat fried potato meat is only a few pieces, the taste is general, the wild vegetable balls have not been eaten for 40 minutes, said that she said that the pot is packaged, the taste is general.