Celebrate birthdays, taste weekends brunch buffet, series semi buffet,, so there are not many types of food, but all series have reached a high level of prime numbers, and the environment is comfortable, very European style

Happy Birthday my dear friend. Cheers for my lovely bestie,sweet always and hope we could spend more times together

Here you can eat a white asparagus dinner, the goods are particularly squash, each is thick and fat, the taste is very sweet, smooth and slagless, no sauce at all, the original taste is the best to eat. There is also a new food method, fried white asparagus tastes amazing, the fire throat is just right, the outer layer is crispy, the inside of the white asparagus is fresh and juicy, a single point of $108 each, awesome.

SABATINI, if you ask me about a romantic restaurant date in Hong Kong, I definitely prefer this Italian SBATINI in Tsim Dong. The restaurant is on the third floor of the Imperial Garden Hotel. The Imperial Garden Hotel is a very old five-star hotel. It is said that Italian food is very exquisite, and the decoration details of this restaurant reflect it. Entering the restaurant is like shuttled to the ancient Roman era. At 1 o'clock in the lunch period, there is no absence, so you must book in advance~ You can eat authentic Italian food here. The dessert area and the pre-food area are self-service. There are seven or eight types of desserts alone. The seafood area has an invincible shrimp and many types of ham. The staple food is a ready-to-eat dish, you can choose steak, seafood, sheep and so on. There is also a caviar during the period, and the caviar has to be cooled with ice cubes to maintain a fresh taste. There is coffee or black tea after the meal, so it will take a long time to eat one. There is an impromptu performance by the band in the restaurant, which adds a lot to the meal~

来HK必吃的福布斯TOP100餐厅！▲坐标：SABATINI 意大利餐厅，在帝苑酒店3楼。尖沙咀站/尖东站出来后看到香格里拉再一直往前走便可抵达。▲环境：Sabatini先生于 1954年在罗马就开设第一次餐厅，之后由帝苑的老板带到了香港，在帝苑酒店设分店。餐厅秉承了罗马总店的风格，饰以罗马壁画的拱形门廊，仿佛置身于古罗马贵族餐厅。餐厅内有哥特风格吊灯，精致纹路的地砖，足以体现他们对餐厅装饰的用心。▲推荐：这次来香港体验了一把意式风情，餐厅的氛围真的很棒，菲律宾籍乐队会在餐桌前为你演奏即兴歌曲。我们在欢声笑语中品尝了美味意菜。餐厅是半自助，一人688/HKD。自助区有甜品、水果、餐前小食、生火腿、奶酪、海鲜生食等。其中特级圣达涅尔火腿配蜜瓜是令我比较难忘的！当然最令我激动的还是鱼子酱，搭配面包入口。鱼子酱是最古老的美食之一。这次是奢侈体验了一把~服务员担心我等候太久，期间还送上了奶油意大利面，真心为他们的服务和用心点赞。主食推荐羊扒和西冷牛排。吃完主食肯定少不了甜品，我在这里吃到了比较传统的意式甜品，Ciarduna（一种意大利糕点）、Babà/朗姆酒糕，还有Tiramisù 提拉米苏、奶冻等等。在最后会提供咖啡/茶。一餐下来需要至少耗时2H~是非常心满意足的一次美味盛宴▲服务：10[%]的服务费，非常用心的服务。

Sabotini意大利餐厅是香港最受游客青睐的餐厅，正宗的意大利美食料理美味可口。