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Zensyutoku Ginzaten Review

4.8 /511 Reviews
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瓦莱塔秦观
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5/5
Original Text
The location is very good to find, a big logo can be seen at a glance, the environment is very good, the atmosphere is also 🈶️

Zensyutoku Ginzaten

Posted: Jan 26, 2022
More Reviews
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  • Boye1
    4/5Excellent
    Original Text

    Quanjude has become very delicate in Japan. The roast duck tastes almost the same as the domestic one, but the side dishes are great, and there are Shanghai small wontons. The seaweed inside is really delicious, and the egg skin is also very fragrant.

    0
    Posted: Dec 19, 2020
  • 我的宝贝小胖子
    5/5Outstanding
    Original Text

    The company boss in order to celebrate our January and February birthday employees, come to Quanjude to eat roast duck~~ I may have high hopes. The signature fruit wood roast duck is not as delicious as expected. I personally feel that the price is not high. The sauce and skin of roast duck are all a la carte. On the contrary, the hoof made me want to stop, and I packed a home. I went to eat for the first time. I didn’t know how much the dishes were. Two people ordered five or six dishes. The waiter aunt reminded me very well. Three dishes are enough. If there are really three dishes, the stomach is full and it feels okay. Although the attitude of the management staff is not very good, the service of the waiter is still OK, the taste is OK.

    2
    Posted: Feb 16, 2017
  • 彼岸^_^
    5/5Outstanding
    Original Text

    Must eat in Beijing, Beijing Quanjude roast duck, master piece, great technology, salt and pepper duck rack, I can't help but taste it without eating duck, the duck tastes super good, not tired at all

    0
    Posted: Jan 19, 2017
  • 瓦莱塔秦观
    5/5Outstanding
    Original Text

    The dishes are very rich, the taste is good, the meat is a lot, suitable for dinner with friends, eating too much

    0
    Posted: Jul 15, 2022
  • M24***21
    5/5Outstanding
    Original Text

    It tastes basically the same in China, and the ducks are fat and not greasy.

    0
    Posted: Feb 11, 2022
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