Ristoteca Oniga Review

The key to the restaurant is good, facing the sea, the desserts are more distinctive, the pasta is dry, but the cheese is more juice, I prefer this taste of pasta, which belongs to Kung Fu cuisine.

Great place to eat with locals. Very lucky, I didn't call to make an appointment before coming, but there happened to be a big table next to the window, sitting next to the window to see the beautiful building outside. Their food was good, salmon was the best I had ever eaten, and noodles and cream caramel were OK.

Very delicious Italian restaurant location and environment is also very good