We especially liked this restaurant, although we couldn’t stay in Rome for a few days and there were plenty of places to eat, but we planned to come back here again. The atmosphere of Roscioli is stylish and cool, with a large selection of cheese and cooked meats. We sat in this bar and tasted the Roman meatballs, Parmesan, black pepper cheese pasta, salad and artichokes, and great wine. All very fresh and delicious, and a modern oyster. Must be booked in advance as it is always full.