Review

Hot Pot, an ancient name for "antique squat", is named for the "grunt" sound of food when it is put into boiling water, it is a Chinese original cuisine, has a long history, is a food suitable for all ages. According to the test, there was hot pot in the Warring States period, when people used pot as a pot, to the Song Dynasty, hot pot eating method in the folk has been very common, the Southern Song Lin Hong's "Shanjia Qinggong" recipe, there is a friend to eat hot pot introduction. Yuan Dynasty, hot pot spread to Mongolia. By the Ming and Qing Dynasties, hot pot was not only popular in folk, but also became a famous "court dish", and the ingredients were wild venison such as chickens.