Minamishima Review

A three-hat Japanese cuisine Minamishima "Southern Wei", which is the surname of sushi master Kiochi Minamishima, this sushi restaurant can be ranked among the three hats, relying on the sushi master's 25 years of experience of superb knife and hand, compared with the creative Western food gorgeous display, The whole 13 sushi focus on restoring the most authentic taste of the first-class ingredients, the restaurant interior is also very simple, the overall feeling is about the road to simplicity, the price is the most close to the people in the three hats, booked more than two months in advance, only for this Melbourne's most elegant sushi.

The joy of eating Japanese food is fresh from the ingredients, the second is the chef's technique, and the third is probably the atmosphere. It is the most beautiful place in a store to let you enjoy the food quietly and spend the evening happily.

Melbourne is a famous sushi restaurant, but I don't think it's worth coming to Australia to eat such a luxurious Japanese sushi, because it's definitely not as good as Japan, and the price is not cheaper than Japan.

这家名叫minamishima的日本料理餐厅，在当地档次属于很高了，当然人均绝对不便宜，折合人民币要接近五百，但是一分价钱一分货，物有所值。

味道一级棒 主厨叔叔人也很耐斯 挺喜欢这家店的 除了价格有点小贵，哈哈哈