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OLLIE'S SICHUAN (成都印象) Review

4.6 /544 Reviews
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Gavin_GQ
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4/5
Original Text
There are more cities in the United States. This Sichuan cuisine is good and the taste is very authentic. It is recommended to recommend Gongbao chicken ding, potato shreds, and husband and wife lung slices. Even if you have dumplings, the machine is. Service, normal, after all, it is a banana person.

OLLIE'S SICHUAN (成都印象)

Posted: Aug 31, 2017
3 person liked this
More Reviews
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  • DEAR张小球
    5/5Outstanding
    Original Text

    The location of the restaurant is very good, the location is very convenient, and here is also a Chinese restaurant with a relatively high reputation in the Chinese circle. The taste is quite authentic, the dishes are OK, it is recommended

    0
    Posted: May 12, 2020
  • 世界美食游走达人
    4/5Excellent
    Original Text

    Come to Chengdu again! Today's dinner is Sichuan cuisine, and the boiled beef with three peppers is just like that! The ribs were returned by us! This store is estimated to be uninterested in China, and it can fool foreigners in the United States! ​​​

    2
    Posted: Feb 25, 2018
  • 壞壞De顏色
    5/5Outstanding
    Original Text

    Ollie's's Sichuan Chinese restaurant, Manhattan's premier Sichuan restaurant. When I came to Times Square, I looked for food everywhere. I felt very kind to see the Chinese characters, especially those who had eaten sandwiches and fries and burgers for many days. It was really unaccustomed to not have half a grain of rice in the stomach. This store is not in the center of Times Square, but is walking in the direction of the aircraft carrier. The environment in the restaurant is good, and I didn't expect that there are many foreigners. I ordered some Chengdu characteristics. What couples have lungs, hand-copy, etc., so exciting. In addition, I ordered a rice, after all, I can't order any hot pot if I eat alone. After all, I eat here and in Chengdu. It is almost doubled. The taste is good!

    3
    Posted: Nov 6, 2017
  • 女人花开
    5/5Outstanding
    Original Text

    Most Chinese restaurants in New York are improved Chinese food, but the impression of Chengdu is that the authentic Sichuan cuisine tastes great! A pot of fish is delicious, in our Sichuan is called sliced fish, crispy, very tender inside, and the back-to-cook meat is also authentic Sichuan cuisine.

    6
    Posted: Aug 14, 2017
  • 李大聖
    5/5Outstanding
    Original Text

    As we walked all the way to the TimeSquare subway station, we were entangled in what to eat at night, and found that the roadside was the impression of Chengdu! ! ! That excited at the time! ! This store is really delicious! ! ! ! ! highly recommended! ! ! The taste is turning! ! ! I haven't eaten such a positive Sichuan cuisine in the United States ~ and the store is well decorated.

    5
    Posted: Mar 3, 2016
  • lulu0531
    5/5Outstanding

    这家川菜在纽约也挺有名的,生意很好;土豆丝味道还不错,酸辣适宜,但是土豆丝有点面了,不脆;水煮肉片从图中可以看出来比较重口,调料放的很多,肉质一般,还算挺下饭的;麻婆豆腐感觉是和水煮肉片一样的调料急,我还挺喜欢的,算是当天最推荐的菜,很开胃;还点了一份水煮鱼,但是忘了拍照,也不太推荐,因为一方面鱼感觉不太新鲜,口感不太好,另一方面味道也不正,不是正宗的水煮鱼,可能是根据外国人口味改良的吧;人很多,位置略拥挤。

    2
    Posted: Aug 8, 2017
  • Grace
    5/5Outstanding

    大名鼎鼎的成都菜开到大美国了!味道上平心而论没有国内成都做的地道,也没有成都的正宗,麻麻的味道有些小,不过毕竟是远隔重洋,能吃饭家乡菜还是很暖心的,点个赞!

    8
    Posted: Feb 18, 2017
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