Restaurant & Brasserie Marblau Review

The restaurant recommended by a friend marblau tastes first-class beef ink fish fillet tender to the entrance. Tuna tartar is sour and sweet. It is just very appetizing. The main dish and the monkey have a huge rose fish rotbarsh light distray. 4 stomachs have to eat. [Cold sweat] The feeling of almost climbing out of the restaurant [tears] ​

The environment and service are good, but the taste can only be counted as better in Germany.