Sukiya Review

Looking for a place to eat at the airport, I saw the food on the second floor of the food street and saw the food home. I wanted to taste whether it was different from the domestic one. Well, speaking the language, it's almost the same. But the price of his home is not very expensive.

This store is said to be open 24 hours. It is said that the beef is imported from Canada. No wonder the taste is great or the food is delicious. The hot Osaka roast beef is simply warm. The hot spring egg bibimbap can really eat for a year.

I have eaten 17 in China before. I can’t think that Japan really has this store, but the taste is quite good. Compared with the domestic, some stores can be more authentic. His fat beef rice, plus his family’s salmon rice, is really a must in China. I like to eat it very much. Since you are abroad this time, you must try it seriously and compare the taste.

The location is very good to find, a big logo can be seen at a glance, the environment is very good, the atmosphere is also 🈶️

I like to eat a Japanese fast food restaurant very much. The environment is very clean. There are many guests who come to eat. I also like to eat Japanese rice. His signature rice is beef rice. The beef and onion are very sweet and delicious.