Ton-Ma-Yom Restaurant Review

I always feel that the name of the restaurant is similar to the pronunciation of Dongyin Gong soup, but anyway, the overall environment of the restaurant is good, traditional decoration, very simple, the taste of the dishes is very good, the red curry and the pork chop are so spicy.

Fantastic foodHave just eaten at this homely family style restaurant. Staff are superb and there are a few unusual Thai dishes to try So much nicer than the hustle and bustle of the beach area Would recommend to everyone to

A female chef who worked in a five-star hotel resolutely gave up her high-paying career and opened a small restaurant next to her home, thinking about only receiving nearby neighbors. I didn't expect to become one of the best restaurants in Krabi Onan to cook Thai food ten years later. A female chef in her 70s is said to be contributing her life to food. Ton Ma Yom means gooseberry tree, which is in front of the store. The restaurant is located in the small village of Ao Nang. There is no conspicuous signboard and no luxurious decoration. It is a full seat every night. The current boss is the son of the female chef. In fact, it is best to book the location first, otherwise it is difficult to ensure that there will be a place. The tonyin Gong soup here can be said to be one of the best tonyin Gong soup in Krabi. The three most important elements of sweetness, acidity and spicy are well mastered, and the ratio of milk to water is also very average. The lemon steamed fish is used in 400-500 grams of aconit fish. Their dried tommy fried tiger shrimp must be recommended, which is very suitable for eating. The juice is slightly stronger than the tommy soup, and the shrimp head is crispy. The mango glutinous rice here is organic black glutinous rice produced in Tainan, unlike the ordinary white glutinous rice used in ordinary restaurants.

品种丰富，味道浓郁，菜品精致，分量也是实打实的，太赞了

非常好吃！果然跟着美食林风味吃没错啊～～～最喜欢的那个鱼没有拍就直接清盘了！铺满切得非常细的清姜丝 泰国的姜丝跟国内的味道稍有不同 但是味道很特别～～这里的菠萝饭没有装在菠萝里面很气 但是是和菠萝一起炒的 味道还挺不错哒！推荐！

环境：离奥南海滩有段距离，需要打tutu车过来，不过周围环境很清幽。不大的门面，安放了不到10张桌子，蛮多国人的，估计是看了榜单过来的。菜品：菜的份量蛮大的，冬阴功汤、菠萝饭都大份量。口味也很棒推荐#清蒸鱼（酱油），鱼很新鲜；#菠萝饭，虽然不是放在菠萝里面的菠萝饭，但真材实料，份量十足；缺点：绿咖喱，做得有点过咸了。。。

临时在网上查到的人气餐馆，跋涉了两公里终于按照GPS和网友记录黑灯瞎火的在小巷子里找到，非常小的一家店，很拥挤的摆了八九张桌子，最多能容纳二十来个人吧，全部坐满，这是八点刚过的时候。全部都是老外，而且居然预定的时段全满，一晚上是要翻几次台子的，我这种临时跑过去的不予接待也是伤心。后来只好申请外带了，等了30分钟。外面暴雨，结果旧人不走新人又来，挤得水泄不通的。后来雨势作缓，前一批次的客人全部走了，新入座的只来了一半。此时已是九点，外带上齐，和店主商量空桌这么多，是否可以改成堂吃，男店员犹豫了下，结果女店主还是不同意，说预订过了。大雨滂沱了半小时，九点半就关门，谁还会九点跑来啊，何况还有三四桌空桌，也不知是真死板还是不愿意再折腾，当九点钟拎着外带冒着大雨出门真是心情大打折扣。说句实话，菜的口味也就算还不错吧，没有那么神乎，价格与奥南海滩街上的比确实便宜点，但是环境非常的排挡。住的近的可以约一个，远的就不建议特意抽空跑来了。