Top 19 Light Bites in Singapore - 2024

"The authentic Singapore Katung Sau is a savoury coconut milk, sweet shrimp and spicy homemade chili oil. When you enjoy, stir in a tablespoon of shrimp paste. The shrimp paste is sweet, and the more shrimp paste is poured, the sweeter the sweeter the more it is."

"Song Fa Bak Kut Teh is the Michelin Bib Gourmand listed eatery since 2014, located in New Bridge Road, Singapore. Most of the time crowds line up at this cozy eatery, known for its Bak Kut Teh with pork ribs & braised meats. Their Teochew style broth with pepper is above average."

"The beef is of good quality and very tender. It is a beef grain that has been tasted. This is really a big love. The thick cut pig flowers are really oily! ! The sticky barbecue tastes great, super invincible aroma ～ The cowboy bone can be deboned after roasting. The meat is strong and chewy!"

"Bak Kut Tea can be said to be eaten in Singapore, but for passengers, people who like pepper, Chinese medicine, garlic, think it is beautiful on earth. Otherwise, there will be some difficulties in accepting that Singapore has herbs and pepper flavors. If you like pepper flavor, the spreader will definitely not order it. You are disappointed that the ribs are soft and juicy. A bite will fall out of the bones. You must order the fried dough sticks. The taste is excellent. The soup is sweet and refreshing. The soup is still delicious. The soup is still delicious. The hair is still reminiscent. The sender in Rangoon Road is about 5 minutes walk from the subway Huala Park Station. I like Bak Kut Tea. People must try ～"

"Yaqi has a lot of shops in Singapore. The taste is the same. I especially like the toast and sugar here. Basically, I have to eat a meal every day. It is in the form of fast food. The impression is very good."