Lima: Cooking Class with Le Cordon Bleu Chef, Market, Tuk-Tuk, and Party

Experience Lima like a local, not a tourist.

This Peruvian cooking class is led by a Le Cordon Bleu-certified chef, who welcomes you to an authentic Peruvian home for a 100% local experience in small groups of up to 8 people.

The adventure begins with a visit to a local market, where you'll discover exotic fruits and the fresh ingredients you'll use in your class. Then we'll take a ride in a traditional tuk tuk to the house where we'll hold the experience.

Back in the kitchen, you'll prepare four dishes that encapsulate Peruvian cuisine with your own hands: ceviche, causa acevichada, lomo saltado, and the quintessential Pisco Sour, while your chef shares techniques, history, and the secrets behind each recipe.

The experience ends with a bang: an authentic Peruvian fiesta with live music and dancing.

Before you leave, you will receive a digital recipe book to recreate the dishes at home and a certificate of participation.

100% hands-on class, in Spanish and English. Cancel for Free Up to 24 Hours in Advance