Lima: Cooking Lesson with a Le Cordon Bleu Chef, Market, Tuk Tuk, and Party

Experience Lima like a local, not like a tourist.

This Peruvian cooking lesson is led by a Le Cordon Bleu-certified chef, who welcomes you to an authentic Peruvian home for a 100% local experience in small groups of up to 8 people.

The adventure begins with a visit to a neighborhood market, where you will discover exotic fruits and the fresh ingredients you will use in your class. Then we take a traditional tuk tuk ride to the house where we'll have the experience.

Back in the kitchen, you'll prepare with your own hands four dishes that epitomize Peruvian cuisine: ceviche, causa acevichada, lomo saltado, and the ever-present Pisco Sour, while your chef shares techniques, history, and the secrets behind each recipe.

The experience ends on a high note: an authentic Peruvian party with live music and dancing.

Before you leave, you will receive a digital recipe book to recreate the dishes at home and a certificate of participation.

100% hands-on class in Spanish and English. Cancel for Free Up to 24 Hours in Advance.