Must-Try Food Trail! Guangzhou Evening Food Tour & English Guide (All food Include)
This tour requires a minimum of 2 and a maximum of 12 participants. If the minimum number is not met, our customer service team will contact you to arrange a full refund or reschedule your tour. Thank you for your understanding!
This tour starts at the 2nd Worker's Cultural Palace Subway Station. An email will be sent with meeting location details immediately after booking.
Coconut Herbal-Chicken Soup
A nourishing Cantonese soup, gently simmered with tender chicken, young coconut meat, and natural herbal ingredients like goji berries and astragalus. The broth is light yet rich, with a subtly sweet coconut aroma and earthy herbal notes. It's both comforting and revitalizing—a beloved wellness soup in Guangzhou.
Rice Noodle Rolls
A classic Cantonese dim sum dish made from steamed rice noodle sheets, wrapped around fillings like shrimp, beef, or BBQ pork. Served warm with a light soy-based sauce, it's tender, silky, and delicately flavorful—a beloved breakfast and tea-time staple across Guangzhou.
Wonton Noodles
A Cantonese classic featuring springy egg noodles and delicate pork-shrimp wontons in a light, savory broth. Topped with leafy greens, it's simple yet satisfying—a beloved comfort food in Guangzhou.
Try a selection of classic Cantonese dishes that highlight our most-used ingredients and cooking methods, such as sand ginger squid, fish cakes with chive, taro and pork belly in miso sauce, stuffed okra, and freshwater eel.
Dessert
A classic Cantonese dessert known for its ultra-smooth texture and delicate milky-sweet flavor. Made by gently heating milk to form two creamy layers—a unique technique that creates its signature "double skin." Served chilled or warm, it's a beloved, comforting treat in Guangzhou.
