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Reviews/Trip Moments

Reviews: 2-Hours Excursion to the Blue Grotto of Taormina in Isola Bella
Guest User2024-07-27
We booked this tour a day in advance and it was a great decision! We shared the boat with only one other couple and had a really great time. We made nice stops to take some pictures and at the end we could take a swim. There were a lot of fishes so take your goggles with you! We forgot, but luckily we could borrow some gear from the captain Antonio. It was a really nice day with Antonio and with the Prosecco he brought!
Reviews: Snorkeling Tour Coast to Coast Taormina and Isola Bella
Guest User2024-08-06
Setting up the trip and showing up were so easy because they reached out via WhatsApp (I don’t have an Italian phone). The trip was so much fun because, Joe, the boat driver ensured everyone had fun. We took a boat ride around to see some points of interest (Grotto Azzure) and he showed us wild capper plants. We talked about different fish we saw. We jumped off the boat and snorkeled Isola Bella beach rocks and some other rock formation. The water was refreshing and not cold. I highly recommend! Show up 30 minutes early and you get to leave early! Italy is beautiful and the people are nice. Such blue water!
Reviews: Palermo Sicilian Cooking Class with Market Tour or Pasta & Gelato
Guest User2024-09-08
Serena, our Chef, was wonderful! She took us through Capo market, explained the fresh foods and vegetables used to prepare a typical Sicilian lunch/dinner. After the market, we returned to the ‘schoolhouse’ to prepare our meal. From making our pasta, Arancini, and cannoli shells from scratch, we had fun with our culinary creation. After 6 or so hours we concluded with graduation and receiving our certificates. A great activity and experience that we will cherish. Many thanks to Serena for her professional culinary talents and making the class FUN!
Reviews: Palermo Pizza & Gelato Cooking Class with Meal & Wine
Guest User2024-10-06
The Pizza and gelato cooking class here was really an amazing experience. Well organized and the bespoke facility is perfect for a hands on cooking class Fillipo, the instructor was perfect for the job. Skilled and entertaining, he ran the class very well and brought a lot of solid pizza making tips into the program. We were a party of four, all seniors but the class had a couple of youngsters with parents and several couples making a total of 17. Still plenty of room for everyone to have a large working space and good visibility to the instruction. Overall this was a good value for an evening of entertainment and a dinner that you made yourself. We give this class four clams on the coveted Five Quahog Rating Scale ( five stars on the standard rating scales) and recommend it highly.