The Tasman, a Luxury Collection Hotel, Hobart

The room was big and nice, I will choose to stay here next time I go to Hobart.

This is the best hotel in Hobart, with exquisite decoration, rich breakfast and delicious dinner

I stayed here for three days and felt that I didn’t have enough. I found it the most comfortable place to stay among all the hotels in Tasmania. It is indeed the capital of Tasmania. First of all, the location is excellent. You can see the port from the room. Turn right after exiting the lobby. Behind the hotel is the Salamanca Saturday Market, but they start closing their stalls at 3 p.m. Please take advantage of the time and take a look. Everything inside is more expensive than outside, especially the food. The breakfast at the hotel is top-notch. I have never had such a rich and delicious breakfast anywhere: free cherries, free smoked salmon, free artichokes in oil, a variety of fresh vegetable salads, adzuki beans, and accompaniments. There are two kinds of eggplants, and in the next few days there will be strawberries, wild mushrooms fried in butter, ice sparkling water, fresh fruit milkshakes, healthy and fresh. Of course, you can also order a variety of coffee and an omelette (there is a menu). What is dramatic is that almost all rooms in the hotel cannot open windows, which is very disadvantageous for people like me who absolutely need fresh air. Later, with the intention of giving it a try, I asked the hotel to provide a room with windows. The hotel actually agreed and moved me directly to the hotel's rooftop balcony. . . You don’t have to do it yourself. The hotel staff will help you move your luggage to the new room, but you have to pay the difference of 50 Australian dollars (worth it). You can see the history of the hotel. The roof was built in 1920. I lived on the roof! It feels very warm. After comparing, I realized that their service is really good. Oh, by the way, the airport bus comes and gets off at the second stop, and it's only a few minutes' walk away.