"I can only describe this accommodation as absolutely superb. The meals provided by the host and the fully equipped kitchen truly astonished us. There's simply no place better than this. The entire house is decorated with great style. The moment we stepped inside, we were all exclaiming in delight because it was such a pleasant and unexpected surprise. I honestly couldn't find a single thing to fault. It was the best night's stay of my entire Tasmania trip. This is definitely not an exaggeration."

"This accommodation was intriguing both for its history and its location on Australia's oldest golf course! Our cottage, originally the bakery of the cluster of 1822 colonial farm buildings, was beautifully refurbished into a comfortable 2 bedroom unit. It had everything we needed, although the kitchenette area was cramped with little space to make hot drinks or prepare food. Meals are available on site - advance booking required. The surroundings were tranquil, so if peace and quiet (or golf!) is your desire, this is the place to be! We enjoyed the birdlife. The hostess was very friendly and welcoming."

"The price/performance ratio is right."

"The fact that Whites Corner is available during the Tasmanian winter is an indication the owners don't really care about the comfort and wellbeing of their guests. We could have overlooked the misleading photos on the website, and all the faults and shabbiness if the place had been adequately heated, but I doubt this is even possible. There are big gaps under the doors, and in the bathroom window frame where the freezing wind whistles in. The split system in the kitchen was completely inadequate, and despite there being 2 fire places, neither was set, and no wood was available…. such a disappointment as the other 2 venues we stayed in on our way down from the chilly north west were welcomingly warmed for our arrival. Thankfully the beds had electric blankets. We were so cold we went to bed 7:30pm and exited first thing the next morning to the warmth of the car. This was the one ‘fail’ in our very enjoyable winter trip to Tassie."