YYinyuhaiI paid a hefty 1,610 yuan for this stay during the National Day holiday, but the experience was disappointing.
First, the positives: First, the cleanliness was excellent. The room and bathroom were spotlessly clean, with virtually no unhygienic spots. Second, the bedding was very comfortable, and I slept soundly. Third, the rural scenery was beautiful, with lush banana fields surrounding the property.
Now for the negatives: First, the service wasn't worth the price. First, the breakfast was too basic. The hostess said the breakfast was excellent the night we checked in. Fearing we'd run out of options if we arrived too late, we went early the next morning. It was rush hour, and the place was a mess. You had to fight for anything you wanted, and the selection was limited: eggs, fried noodles, sweet potatoes, corn, and porridge. My wife asked for pickled mustard greens, which she had to buy right away. The fried noodles were good, but we had to wait in line to order more, and we didn't even finish our meal. I understand a simple B&B breakfast, but it's a bit unfair for guests to pay the price of a five-star luxury hotel in a first-tier city only to get such a simple breakfast. Also, since National Day is peak season, shouldn't the hotel be prepared in advance? Furthermore, the proprietress was stingy when serving breakfast, using the guise of saving money and avoiding waste to refuse extra portions. While avoiding waste is commendable, achieving perfect moderation is impossible. Again, compared to the 1610 yuan room rate, those few ears of corn, sweet potatoes, and fried noodles are only a fraction of the room rate. Secondly, although the restaurant has put effort into its facilities, they still fall short of those of a hotel.
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